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SWEET FACTOR Seasonings

100% Natural G r e e n Seasonings

Suitable for Vegetarians A Diabetic Friendly Product

Our mission is to contribute to the growth and the wellness and good health of people through the promoting of good food culture."

Something Nice & Tasty

In 1899, after the famous Swiss botanist Moiss Santiago Bertoni, did research in the eastern part of Paraguay, the detailed paper was first published about the stevia plant and its sweet aspects, which made a new sweet sugar source to be known to the people outside of the Middle and South America. Stevia is a naturally sweet plant native to Paraguay that is 30 times sweeter than sugar in its unprocessed form. It is known to be all-natural, contain zero calories and have a zero glycaemic index. Stevia is a calorie free sweetener, unlike cane sugar, and can aid in the prevention of health conditions such as diabetes, hypertension, adiposity, cardiovascular disease, gastritis, and stomach acid.

Raw M aterial Produc tion Cyc l e

Recommended Uses

Recommended Uses

Comments from some of our clients after using SWEET FACTOR Seasonings

Nice with sprinkle over spicy noodles (Dimitros)

Taste good and have a natural sweetness after taste (Jim)

Nice flavor with fresh cucumber and Chinese cabbages salads (Ariel, a type 2 diabetic)

Material Safety Data Sheet


Issue Date: August 1, 2013 Product Name: SWEET FACTOR Seasonings Botanical Name: Stevia rebaudiana Bertoni IDENTIFICATION OF THE MATERIAL AND SUPPLIER Product Name Company Name Address Phone/Facsimile Recommendation Use Other Names SWEET FACTOR SEASONINGS MelStevia, Inc. 28 Schenck Parkway Ste. 200, Asheville, NC 28803, USA Phone: +1 (828) 398 0588 Name SWEET FACTOR SEASONINGS HAZARDS IDENTIFICATION Hazard Not classified as hazardous Powder Appearance: Light Green Color: Data no available Odor: Potential Health Effects Eye Contact: Skin Contact: Ingestion: Inhalation: Dust can cause eye irritation (eye tearing, redness and discomfort) May cause skin irritation (itching, redness and inflammation) Swallowing may cause irritation not likely to be harmful (vomiting and nausea) Breathing large amounts of dust may cause irritate respiratory tract Facsimile: +1 (828) 575 5490 Product Code SFS-2013 As a seasonings or ingredient in food processing and food preparation. Reference: MSI-MSDS-SFS130801-01 Chemical Formula: C38 H60 O18 Not classified as hazardous

Use appropriate procedures when handing material to prevent opportunities for direct contact with eyes or skin and ingestion and inhalation. Toxicological properties of this material have not been thoroughly investigated. COMPOSITION/INFORMATION ON INGREDIENTS Ingredients Eyes: Skin: Ingestion: Inhalation: Extinguishing Media: Special Procedures: Blended stevia plants including leaves, stalks and roots Immediately flush gently with plenty water for at least 15 minutes, holding eyelids open. Seek medical attention. Immediately flush with plenty of water for at least 15 minutes and remove contaminated clothing. Seek medical attention. Wash mouth with water and seek medical attention if symptoms occur. Remove from exposure info fresh air. Seek medical attention if symptoms persist. Carbon dioxide, water, dry chemicals or appropriate foam. Wear self-contained breathing apparatus and full protective clothing. FIRST AID MEASURES

FIRE FIGHTING MEASURES

Latest Developed Products

Order Online: www.SweetFactor.net

Nutrition Facts
Serving Size 1/8 tsp. (0.02 oz)(0.5g) Serving Per Container about 100

Amount Per Serving calories 0 % Daily Value* Total Fat 0g Sodium 0g Total Carbohydrate 0g Sugars 0g Protein 0g 0% 0% 0% 0% 0%

* Percent Daily Values are based on a 2000 calorie diet INGREDIENTS: 100% Stevia Plant (Leaves, Stalk & roots)

Product Developed By

MelStevia Inc. (USA)

Copyright 2012-2013 MelStevia, Inc.

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