MILE END DELICATESSEN - BOND STREET

Menu by James Merker

BREAKFAST
Bialy & Schmear
cream cheese, onion, tomato, caper

The Beauty
lox, cream cheese, tomato, onion, caper, bialy

Whitefish Salad on Bialy Appetizing Platter

lox, whitefish, egg salad, cream cheese, capers, red onion, tomato, bialy, pumpernickel

Breakfast Sandwich
two fried eggs, bacon, cheddar

Smoked Meat Hash

two sunnyside eggs, potato, brisket, onion

Mish Mash
three scrambled eggs with caramelized onions and choice of salami, lox or mixed vegetables, toasted onion roll

Classic Breakfast
two eggs, potato latkes, smoked meat

LUNCH
SANDWICHES
Smoked Meat
cured & smoked brisket, mustard, rye

The Ruth Wilensky

grilled beef salami, mustard, onion roll

Corned Beef Reuben

sauerkraut, comte cheese, russian dressing, pumpernickel

Roast Beef
sliced wagyu beef, beef jus, horseradish, onion roll

Hoyt Dog
beef frank, sauerkraut, relish, challah bun

Chicken Salad
gribenes, new pickles, pickled peppers, schmaltzed challah

The Grandpa
smoked turkey, turkey rillettes, pickles, mustard, rye

Smoked Meat Burger

sour pickles, red onion, mustard-mayo, challah bun {add comte, fried egg}

Fried Green Tomato

smoked blue cheese, red onion, jalapeos, bialy

Tuna Salad
soft egg, parsley salad, fried capers, lemon aioli, toasted pumpernickel

BLT
bacon, chopped liver, tomato, romaine, challah

SOUP

Matzo Ball Soup Soup of the Day (ie. hot borscht, beet gazpacho, cucumber-dill, creamy squash)

SALADS & PLATTERS

Chopped Liver
onion relish, radish, pickled egg, schmaltz toasted pumpernickel

Grilled Romaine
whitefish dressing, fried capers, red onion, sesame and poppy seeds

Scoops
chicken salad, tuna salad, egg salad, greens, preserved lemon vinaigrette, rye

Fried Eggplant
charred halloumi, eggplant pure, roasted peppers, pickled vegetables, hot pita

Veal Schnitzel
green tomato salad

Romanian Steak
marinated bavette, romesco, black olive, fingerling potatoes

Deli Platter
smoked meat, corned beef, salami, smoked turkey, chopped liver, potato salad, sour pickles, rye bread, toasted pumpernickel

Daily Omelette
fingerling potatoes, green salad

Classic Poutine
fries, cheese curds, roasted chicken gravy

Smoked Meat Poutine

fries, cheese curds, brisket, roasted chicken gravy

SIDES
Sour pickle Coleslaw Cucumber Salad Potato Salad Pickled Vegetables Fries Latkes with sour cream and applesauce

DINNER
SMALLER
Baby Turnips

sugar snap peas, yogurt, lemon

Crispy Fried Artichokes

garlic, parsley, eggplant aioli

Heirloom Tomatoes
house cured lox, salt shallots, creme fraiche, bialy chips

Roasted Brussels Sprouts

salami, purslane, mustard vinegarette

Marinated Eggplant
harissa, tahini, preserved lemon

Shmaltzed Sweet Corn

stone fruits, aleppo, scallion

Matzo Ball Soup poached chicken, carrot, celery, turnip, dill, soup mandel, schmaltz Roasted Bone Marrow
trout roe, parsley salad, pickled mustard seed, rye

Seared Foie Gras

sour cherry, pumpernickel

House Cured Sardines

fennel, radish, roasted peppers

Charred, Pickled Lamb's Tongue

romesco, black olive

PLATTERS
Appetizing Plateau
daily selection of house cured and smoked fish
(ie. hot smoked salmon, torched mackerel, sable crudo, pickled herring, fried smelts, pickled belly lox, bluefish rillettes)

Deli-Brd
daily selection of house cured meats and charcuterie
(ie. pastrami deckle, duck pastrami, turkey rillettes, lamb sausage, air-dried beef, ptcha, chopped liver, fried salami, karnatzelach, kishka)

LARGER
Lamb Blade Steak
charred eggplant, fava beans, smoked tomato

Romainian Style Bavette Steak

summer squash ratatouille, pickled chilies, black garlic

Rainbow Trout
artichokes, citrus-fennel salad,black olive oil

Duck Confit Paprikash

yogurt, paprika, egg noodles

Stuffed Cabbage
wild mushrooms, lentils, shakshouka sauce

Veal Chop
fava beans, oyster mushrooms

Roasted Poussin
challah dressing, roasted root vegetables

DESSERT

Housemade Stone Fruit Rugelach Pumpernickel Crusted Cheesecake

blueberry compote

Doughnuts and Custard

MILE END DELICATESSEN HOYT STREET

Menu by Eli Sussman

SNACKS
Zatar Spiced Fried Chickpeas Mile End Mix
bialy crisps, pretzel rods, rye crisps, brisket rub

Beet Pickled Eggs chopped liver, sweet red onion, pumpernickel crumbs Schmaltzed Hot Wings homemade hot sauce

Fried Corn schmaltz butter, gribenes Charred Lambs Tongue Skewer

balsamic fig glaze

Chicken Gizzard Skewer

lamb bacon, cider glaze

SHARES
Deli-Brd
grilled hoyt dog, duck pastrami, fried beef salami, chopped liver, pickled vegetables

Mezze Platter
pickled red pepper hummus, baba ganouj, pickled carrots, labneh, onion roll chips

PLATES
Gazpacho lamb bacon, onion roll croutons Fried artichoke Salad smoked eggplant vinaigrette Pickled Salmon
dill sour cream, pickled tomato, salted onions, sesame seeds, challah croutons

Montreal Party Sandwich bluefish pate, pickled vegetables, challah toast Coney Island Dog
hoyt dog, smoked meat chili, diced white onion, challah bun

Smoked Meat Sandwich

cured and smoked beef brisket, mustard, rye

Smoked Turkey Nuggets

maple mustard dipping sauce

Poutine fries, cheddar cheese curds, roasted chicken gravy {add crispy bacon, chopped hoyt dog, fried salami, smoked meat, fried egg}

SIDES
Sour Pickle Coleslaw Sauerkraut Pickled Vegetables Fries Smoked Meat Chili

DESSERT
Assorted Ice Cream Doughnuts and Custard