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tasty times
Method
The pork must be untrimmed and on the bone, otherwise the dish is too dry. The day before, mix all the rub ingredients together and rub into the pork and let marinade in the fridge. Heat the oven to 200C and place the joint and spices in. Discard any juice that has come out. When the pork browns (45 minutes to an hour) turn the oven down to 120C. Add the orange juice to the dish and cover loosely with foil. Cook slowly for ve hours, braising regularly. Make the salsa by mixing all the ingredients together. Warm the tortillas. Use a fork to rip all the pork off the bone, it should be stringy but succulent. Fill the warm tortillas with the pork, salsa and cheese. Serve with rice or spicy patatas bravas. There will be another great recipe, specially created for Evening Times readers, next week. Why not cut them out and build up a collection of delicious meal ideas?
By HANNAH RODGER
Isles Cup Final at Toryglen, with Cameron McKay scoring both goals. Just a few weeks before that they had beaten the same team 4-3 on penalties in the Under-15 Scottish Shield at Tynecastle after a 2-2 draw. The Cameronian Cup was clinched with a 2-1 win at Celtic Park over St Thomas Aquinas, with Connor Brannigan hitting a double. Head teacher Jackie Purdie said: I am delighted for them. Every year they have been fairly close, but to win so much this year has been wonderful for them and for the coaches who put in a lot of time. We already have
a fairly strong tradition of sport in the school, including a girls football team. Success spurs the other teams on because they are all competitive.
E teacher Jack McGillivray, who played with St Mirren in the 1970s when Alex Ferguson was the boss, coaches the boys and attributes the schools success to the teams attitude and the support of the community.
He said: Its great and a lift for our school we never expected to win three trophies in one season. The boys have a lot of self-belief and knew they could win.
They are all friends and that helps a lot too. Meanwhile, for the rst time in 42 years, the Glasgow Primary Association team won the Scottish Cup for primary schools in a erce day of competition in Edinburgh, playing against 14 other teams. On the same day, the Glasgow Under-18 team also took the top spot in their national competition, beating Lanarkshire on penalties. Some of the winning team were invited to a reception at the City Chambers and were greeted by the Lord Provost. hannah.rodger@ eveningtimes.co.uk n Bannerman celebrate after winning at Celtic Park in the Scottish Schools Caneronian Cup