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17.3 Eutrophication
I. Although eutrophication can be an entirely natural process, the introduction
of pollutants into bodies of water has greatly increased the scope and
speed of eutrophication.
Different Kinds of Aquatic Plants
I. Benthic plants are aquatic plants that grow attached to, or are rooted in, the
bottom of a body of water. All common aquarium plants are sea grasses
are benthic plants.
A. Benthic plants may be categorized as submerged aquatic vegetation,
which generally grows totally under water, or emergent vegetation,
which grows with the lower parts in water but the upper parts
emerging from the water.
B. To thrive, submerged aquatic vegetation (SAV) requires water that is
clear enough to allow sufficient light to penetrate to allow
photosynthesis. As water becomes more turbid, light is diminished, and
thus decreases the depth at which SAV can grow.
C. Another important feature of SAV is that it absorbs its required mineral
nutrients from the bottom sediments through its roots. SAV is not
limited by water that is low in nutrients.
II. Phytoplankton consists of numerous species of photosynthetic algae, protists,
and chlorophyll-containing bacteria that grow as microscopic single cells
or in small groups of cells. Phytoplankton live suspended in the water and
are found wherever light and nutrients are available.
A. Phytoplankton reach high densities only in nutrient-rich water because,
not being connected to the bottom, they must absorb nutrients from
the water. A low level of nutrients in the water limits the growth of
phytoplankton.
B. Considering the different requirements of phytoplankton and SAV, the
balance between them is altered when nutrient levels in the water are
changed. As long as water remains low in nutrients, populations of
phytoplankton are suppressed, the water is clear, and light may
penetrate to support the growth of SAV. As nutrient levels increase,
phytoplankton can grow more prolifically, making the water turbid.
The Impacts of Nutrient Enrichment
I. A lake in which light penetrates deeply is oligotrophic (low in nutrients). Such
a lake is fed by a watershed that holds its nutrients well. The low nutrient
levels limit the growth of phytoplankton and allow enough light to
penetrate to support the growth of SAV, which draws its nutrients from
bottom sediments.
A. In turn, the benthic plants support the rest of a diverse aquatic
ecosystem by provided food, habitats, and dissolved oxygen.
II. As the water of an oligotrophic body becomes enriched with nutrients,
numerous changes are set in motion. First, the nutrient enrichment allows
the rapid growth and multiplication of phytoplankton, increasing the
turbidity of the water. The increasing turbidity shades out the SAV that
live in the water. With the die-off of SAV, there is a loss of food, habitats,
and dissolved oxygen from their photosynthesis.
A. Phytoplankton soon reach a maximum population density, and
continuing growth and reproduction are balanced by die-off. Dead
plankton settle out, resulting in heavy deposits of detritus on the lake
or river bottom. In turn, the abundance of detritus supports an
abundance of decomposers, mainly bacteria. The growth of bacteria,
consuming oxygen, creates an additional demand for dissolved
oxygen. The result is the depletion of dissolved oxygen, creating
hypoxic conditions.
III. Eutrophication refers to the whole sequence of events, starting with nutrient
enrichment, and proceeding to the growth and die-off of phytoplankton,
the accumulation of detritus, the growth of bacteria, and the depletion of
dissolved oxygen and the suffocation of higher organisms.
IV. In lakes and ponds whose water depth is 6 feet or less, eutrophication takes a
somewhat different course. There, SAV may grow to a height of a meter or
more, reaching the surface. Thus, with nutrient enrichement, the SAV is
not shaded out, but grows abundantly, often covering the entire water
surface.
A. As the mats of vegetation die and sink to the bottom, they create a
BOD that often depletes the water of dissolved oxygen, causing the
death of aquatic organisms.
V. In nature, apart from human impacts, eutrophication is part of the process of
natural succession. Thus, natural eutrophication is a normal process.
A. The accelerated eutrophication caused by humans is called cultural
eutrophication.
Combating Eutrophication
I. Attacking the symptoms is appropriate in certain situations in which
immediate remediation is the goal and costs are not prohibitive. Methods
of attacking the symptoms of eutrophicaton include 1) chemical
treatments, 2) aeration, 3) harvesting aquatic weeds, and 4) drawing
water down.
A. Herbicides are often applied to ponds and lakes to control the growth
of plants. To control phytoplankton growth, copper sulfate and diquat
are frequently used. However, many of these compounds are toxic to
fish and aquatic animals, sometimes at concentrations required to
keep the vegetation under control. Also, fish are often killed after
herbicide is applied because the rotting vegetation depletes the water
of dissolved oxygen.
B. The depletion of dissolved oxygen by decomposers and the
consequent suffocation of other aquatic life is the final and most
destructive stage of eutrophication. Artificial aeration of the water can
avert this stage.
1. An aeration technique currently gaining in popularity is to lay a
network of plastic tubes with microscopic pores on the bottom of
the waterway to be treated. High-pressure air pumps force
microbubbles from the pores, and the bubbles dissolve directly into
the water.
C. In shallow lakes or ponds, where the problem is bottom-rooted
vegetation reaching and sprawling over the surface, harvesting the
aquatic weeds may be an expedient way to improve the water’s
recreational potential and aesthetics. However, the vegetation usually
quickly grows back.
D. Another option for shallow-water weed control is to draw the lake down
for a period each year. This process kills most of the rooted aquatic
plants along the shore, although they grow back in time.
II. Controlling eutrophication requires long-term strategies for correcting the
problem, which ultimately means reducing the inputs and sediments. The
first step is to identify the major point and nonpoint sources of nutrients
and sediments. Then it is a matter of developing and implementing
strategies for correction.
A. In freshwater systems, phosphorus is the most common limiting factor.
In marine systems, the limiting factor is most often nitrogen.
III. In heavily populated areas, discharges from sewage-treatment plants have
been major sources of nutrients entering waterways.
A. In regions where eutrophication has been identified as a problem, a
key step toward prevention was to ban the sale of phosphate-based
laundry detergents.
IV. Reducing or eliminating pollution from nonpoint sources will involve different
strategies for different sources. All the practices that may be used to
minimize such erosion, runoff, and leaching are lumped under a single
term, best management practices.
A. Once control measures have been put in place, the polluted body of
water must be monitored to determine whether water quality
standards are being attained.
Public Policy
I. The foundation for public policy must be the laws passed by Congress.
II. The landmark legislation is the Clean Water Act of 1972, which gave the EPA
jurisdiction over, and for the first time required permits for, all point-
source discharges of pollutants.
A. The Clean Water State Revolving Fund program provides money to
build treatment plants and provide loans to local governments. It may
also be used to control nonpoint source pollution.
B. Reauthorization of the Clean Water Act is long overdue.
III. The EPA has identified nonpoint-source pollution as the nation’s number-one
water pollution problem, with the construction of new wastewater facilities
not far behind.