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Contents
1.
2.
3.
4.
5.
6.
7.
Our Metodology
1. Category Management
- Whats the idea?
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EDI
Category
Management
Definition of a Category
A CATEGORY IS A DISTINCT
MANAGEABLE GROUP OF
PRODUCTS/SERVICES THAT
CONSUMERS PERCEIVE TO BE
INTERRELATED AND/OR
SUBSTITUTABLE IN MEETING A
CONSUMER NEED.
CATEGORY MANAGEMENT IS A
RETAILER/SUPPLIER PROCESS OF
MANAGING CATEGORIES AS STRATEGIC
BUSINESS UNITS, PRODUCING
ENHANCED BUSINESS RESULTS BY
FOCUSING ON DELIVERING CONSUMER
VALUE
Philosophy
Process
Organisational
Concept
10
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Manufacturer perspective
11
2. Competitive
Pressure
Traditional Brand/
Retail Management
3. Economic /
Efficiency
Considerations
4. Information
Technology
Advances
12
Category
Management
Consumers
Retail Outlets
13
Marketers
14
15
16
17
18
Inaccessibility of information
Unwillingness to share information
Not understanding the importance of partnering
19
2. The Category
Management Model
Performance
Measurement
Strategy
&
Business
Process
Enabling
Technologies
Organizational
Capabilities
21
Performance Measurement
Definition:
Performance Measurement included a set of methods and tools used to
determine the progress of the category
Objective:
To monitor the progress of the Category Management process as well as the
individual Category Business plans against objectives and company goals
22
23
Collaborative Relationships
Definition:
Collaborative Relationships are the glue which binds all components of
category management together
24
25
Enabling Technologies
Definition
Enabling Technologies are the collaborative systems used by Retailer and
Supplier to facilitate the flow of goods, information and payment
Objective
To improve the efficiency of reporting, decision making and communication including activities such as forecasting, replenishment and data exchange
26
27
Organizational Capability
Definition
Organizational capabilities refers to the skills and composition of the
category teams
28
There are significant changes in roles and responsibilities for both the
supplier and retailer
29
30
Business Strategy
Top management commitment and leadership
31
Business Process
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
CATEGORY SCORECARD
Structured
Measurable activities
Specific outputs
Blue print for action
Consumer Focus
CATEGORY STRATEGIES
CATEGORY TACTICS
PLAN IMPLEMENTATION
32
practice Category
Management
34
35
developing the capabilities that are needed for joint category working,
working together to create category strategy and plan
Optimise Assortment
Optimise Promotions
36
Category Definition
Category Review
Category Role
Category Assessment
Category Scorecard
Category Strategy
Category Tactics
Plan Implementation
37
38
39
Step 1
Market Coverage
Step 2
Deletion Validation
Step 3
Retention Validation
Step 4
Addition Validation
Step 5
Assortment Finalisation
Step 6
Assortment Quantification
DESTINATION
PREFFERED
OCCASIONAL /REWARD
CONVENIENCE
40
Level of
Choice
Very Broad
Broad
Average
Narrow
41
42
Characteristics of Category
Management Based Organizations:
Total systems management
Flatter organization
Process driven
Responsive
Cross-functional collaboration
Continuous improvement, renewal
43
Examples of activities
POS data
44
Understand shopper
behaviour in store
Assess impact of promotions
and extra feature space in
store
45
47
48
49
50
51
52
Brokers (USA)
Suppliers
Albert Heijn
Cub Foods
Fleming
Giant Foods (MD)
HEB
Kroger
Schnucks
Supervalu
Christal
Coca Cola
Energizer
Procter & gamble
General Mills
Hunt-Wesson
Kraft
Nestl
Pillsbury
SC Johnson
Adderton
Kimberley Clark
Mlnlycke
Unilever
CMI
Carey, Ahren &
Raynesford
Morris Alpern
Source
Delhaize
ICA
J. Sainsbury
Tesco
Survey 1998
53
54
55
1.
56
1.
Partners have quite often made concessions to the best practice approach and are
tempted to take shortcuts in the process.
57
1.
Data analysis / decision making counts for 62 % of the total time needed for
assessment. PwC believes that this can be reduced by 50% once computerized.
58
All steps of the process more or less being followed by P&G for all brands and
NPIs (on a GBU-level) being detailed to customer plans by local category
managers, in cooperation with key customers
Full customer cooperation started for the biggest categories/brands, and with
key customers (especially added value chains, not Aldi for example).
Organization
IT enablers
Examples
UK test market for Sunny Delight together with retail partners => build the
underdeveloped fruit juice category
Monoprix and Pampers/Ariel => combined advertising and promotions
leveraging the convenience and quality images of the three brands
Procter & Gamble and Watsons the Chemist category management pilot on
diapers (Hongkong)
60
Organization
IT enablers
Examples
61
Organization
Europe (and probably US) has category structure where sales and marketing
work in Category Teams internally as well as with customer.
All decision making is in category teams including allocation of investment
between sales and marketing activity.
IT enablers
Examples
62
Not known
Organization
IT enablers
Kraft developed the Kraft Plus category management program, including a 3Step Category Builder, a streamlined CM approach, and the Efficient Promotion
Analyzer, helping retailers identify the effective and successful elements of instore promotions.
Kraft developed a consumer information system to help retailers getting to know
their shoppers: Consumer View of Food and Consumer View of Assortment
(source: internet)
Examples
1999: retailers using the Kraft Plus tools showed a +5% sales increase on Kraft
brands (versus +2% increase without the system). Category sales increase was
+4% with Kraft Plus, versus +1% without.
63
64
66
67
7. Metodology
Metodology
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
Category Management
consists of an 8 Step
Process
CATEGORY ASSESSMENT
Structured
CATEGORY SCORECARD
Measurable activities
CATEGORY STRATEGIES
Specific outputs
Blue print for action
CATEGORY TACTICS
PLAN IMPLEMENTATION
69
Consumer Focus
I. Category Definition
70
Consumer Needs
Category Definition
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
Key questions:
What is it?
What is its structure?
CATEGORY ASSESSMENT
CATEGORY SCORECARD
CATEGORY STRATEGIES
CATEGORY TACTICS
PLAN IMPLEMENTATION
Source: The Partnering Group and Roland Berger & Partner
71
Category Definition
Purpose:
Better align the retailer and supplier with the consumer
Better align the supplier with the retailer
Segments
Sub-Segments
SKUs
72
Secondary
Needs
Tertiary
Needs
Thirst
Quenching
Stimulation
Relaxation
Social
Convenience
73
Accompany
Food
Health
Remedy
SKU
SKU
SKU
1. Define the
consumer need...
Clean Dishes
2. What provides a
similar solution to
meet the need?
4. What does the
consumer see as
interrelate?
74
3. What does
the consumer
see as
substitutable?
Example: Snacks
Narrow
Source: The Partnering Group and Roland Berger & Partner
75
Broad
SEGMENT
SUB-SEGMENT
SUB-CATEGORY
SUB-SEGMENT
SEGMENT
SUB-SEGMENT
CATEGORY
SUB-SEGMENT
SEGMENT
SUB-SEGMENT
SUB-CATEGORY
SUB-SEGMENT
SEGMENT
SUB-SEGMENT
Source: The Partnering Group and Roland Berger & Partner
76
Sub-Category
Segments
Sub-Segments
Wet
Food
Kind of
Food
Dry
Cat Care
Health
Pet
Care
Dog Care
Type
of Pet
Need
of Pet
Accessories
Bird Care
Snacks
Treats/Rewards
Fish Care
Source: The Partnering Group and Roland Berger & Partner
77
Kind of
Reward
Toys
78
Cross-Category Analysis
Qualitative Analysis
Category Role
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
Key questions:
How important is the
category?
How to leverage the
importance?
CATEGORY SCORECARD
CATEGORY STRATEGIES
CATEGORY TACTICS
PLAN IMPLEMENTATION
Source: The Partnering Group and Roland Berger & Partner
79
Category Role
Purpose:
Assign a role to the category as it relates to retailer strategy and objectives
Ensures the category business plan is aligned with the overall corporate
goals and objectives
Establishes rationale for resources allocation
Steps:
1. Retailer sets initial category role
2. Conduct cross-category analysis and qualitative analysis to validate role
80
Niche Opportunities
Contribution
to Brand
Nice to Dos
Foundation products &
packages
Contribution to
Revenue & Profit
Must Dos
Core mix development
Contribution
to Volume
81
3. Convenience
A convenience category for the
retailer to deliver value to the onthe-go shopper thus positioning
the retailer as a one-stop shop
82
2. Routine / Preferred
A routinely purchased category for
the retailer to deliver consistent
value to the shopper thus
becoming the preferred retailer,
but not the only one
4. Occasional / Seasonal
An occasionally purchased
category often containing seasonal
products for the retailer to deliver
superior value to the shopper at
key points in time
Role 1 - Destination
83
84
Role 3 - Convenience
85
86
Routine /
Preferred
Convenience
Occasional /
Seasonal
87
Objectives
Characteristics
Examples
High volume
Soft Drinks
Broad reach
Tobacco
Baby Care
Fresh Fruit
High volume
Toilet Paper
Broad reach
Laundry
Snacks
Average volume
Baked goods
Magazines / Newspaper
Batteries
Heavy fluctuation in
volume by season
Christmas Cards
Average reach
Moon Cakes
Qualitative questions
88
70,00%
+3 Households
buy 42.8% market
volume
60,00%
50,00%
40,00%
30,00%
20,00%
10,00%
0,00%
Snacks
Juices
Fresh
Bread
89
Cookies
Bath
Tissue
Bottled
Water
Beer
10,00
9,00
8,00
7,00
6,00
5,00
4,00
3,00
2,00
1,00
0,00
Soft
Drinks
Milk
Beer
90
Coffee
Candy
Toilet
Tissue
Sine
Paper
Towels
Retailers Overall
Gross Margin 23%
22%
20%
18%
16%
14%
12%
Beer
Candy
Cookies
91
Pet
Care
Bottled
Water
Coffee
Tea
15,00%
10,00%
Average growth
rate for all
categories is 5%
5,00%
0,00%
-5,00%
Snacks
Cookies
Juices
92
Bottled
Water
Fresh
Bread
Bath
Tissue
Tea
Qualitative Analysis
Consumer-based
YES
Retailer-based
NO
Market-based
93
Step 3 - Select the role for the category and ensure fit
against corporate objectives and resource allocation
Retailer Mission
Retailer Marketing Strategy
Category
Role
94
95
Category Assessment
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
Key questions:
How is the category doing?
Versus Potential?
Versus Roles?
CATEGORY SCORECARD
CATEGORY STRATEGIES
CATEGORY TACTICS
PLAN IMPLEMENTATION
Source: The Partnering Group and Roland Berger & Partner
96
Category Assessment
Purpose:
Identify the gap between current and potential performance
Assess current performance of the category
Steps:
1. Determine what information is needed and the level of information required
and acquire the information
2. Analyze the information and capture the observations and implications
3. Make conclusions and prioritize the opportunities
97
98
Data
Information
Analysis
So What?
Intelligence
99
Make conclusions
and prioritize based
on intelligence.
Supplier
Retailer
Market
Assortment
Pricing
Promotion
Space
100
Product Supply
CONSUMER DATA
Buyer Profile &
Purchase Behavior
Category
Sub-Category
Segment
Brand
SKU
SUPPLIER DATA
Source: The Partnering Group and Roland Berger & Partner
101
RETAILER DATA
Contribution &
Productivity
Inventory measures
time of sale
days of supply
items purchased
combination of items
purchased - bundling
retail pricing
inventory turns
RETAILER DATA
price promotions
102
103
Competitive Strategies
Share of Market
Retailer Category
Development
Consumer Attitudes
CONSUMER DATA
Shopping Basket
Analysis
Price / Display /
Promotions Elasticity
104
SUPPLIER DATA
Brand positioning
Promotions data
105
Efficiency
106
Quadrant Analysis
Role of Supplier
Focus on
understanding the
actual consumer
Knowledge of Brand
107
Product
development
Range / Layout
Promotion
Role of Retailer
Focus on
understanding the
actual shopper
Knowledge of Store
Do you swear to
Tell the Truth,
The Whole Truth,
And Nothing But the Truth?
108
109
Who do I have?
(loyals / core)
(non-loyals / occasional)
110
referrals
111
Retailers Share of
Market (ACV%)
Retailers Share
of Category (%)
Note: ACV is the total retail sales in the market for all categories
112
% Opportunity
Gap OR
Opportunity
Advantage
% Opportunity
Gap OR
Opportunity
Advantage
Value of a Share
Point ($)
Category Sales
100
Note: ACV is the total retail sales in the market for all categories
113
Advantage OR
Gap in Currency
114
Quadrant Analysis
115
116
117
Sleepers
Winners
Canned juices
Canned vegetables
Canned fish
Pet food
Canned fruits
Market Growth %
Coffee
Questionables
Opportunity Gaps
Baby food
Cereal
Tea
Soft drinks
118
Market Share %
Winners
Questionables
Market Growth %
Opportunity Gaps
Review pricing mix - is pricing of key items too high vs. the
market?
items
119
Sleepers
Review product mix vs. market
Weed out slow movers
Bring in faster moving items
adequate space
Under-promote compared to market
Tie in promotions with winners
Increase gross margin
120
Winners
Continue current program
Increase promotional support
Review space management to ensure
minimal out-of-stock
Add good performing items not carried, but
available
Review pricing and gross margins to see if
121
Opportunity Gaps
Is category and / or fast movers under
spaced?
Review pricing mix - is pricing of key items too
vs. market?
Review product mix - is mix wrong for target
consumer?
Any new faster moving items not bing
carried?
Tie-in-promotions with higher margin,
122
Questionables
Review assortment vs. market
Delete poorest performing items
Can prices be raised?
123
stores
retailers
Axis can represent:
market share vs. market growth
Bht. Change vs. unit or case
change
turns vs. gross margin %
% of Bht. Sales vs. gross
margin %
124
average check
shopper base
Turns
purchase frequency
purchase incidence
Net Profit
125
Margin
Definitions of Profit
Gross Profit
Net Profit
Level 2
Level 2
Sales Revenue
Net Profit
Level 1
- Invoice Cost
Level 1
Sales Revenue
Gross Profit
Sales Revenue
- Invoice Cost
+ Billbacks
- Acquisition Cost
X Hurdle Rate*
Gross Profit
Adjusted
Gross Profit
+ Billbacks
Economic Value
Add (EVA)
- Relevant Operating
Costs (ABC)
Net Profit
126
Number of
sales in a
given time
Number of
Shoppers
buying the
category
127
Cost of Goods
Sold
Transactions
Shopper Base
Average
Check
Purchase
Frequency
Gross Profit
Average
purchasing
amount of
receipt (Bht.)
or average
sale (Bht.)
Number of times
each shopper on
average purchases
the category in a
given time
Cost of Goods
Sold
128
Gross Profit
Manufacturer
Bill-backs
Adjusted
Gross Profit
Profit Margin
Profit Margin is the ratio of Gross Profit (or Adjusted Gross Profit) to sales
revenue
It is a used to manage profitability across products and categories as a
proxy for indicator of profit
However, it is important not to look at margins in isolation as high margin
items with low sales can contribute very little to overall profitability - you
dont bank a margin, you bank a profit
129
Profit
Margin
Contribution to Margin
Contribution to margin is the impact of each individual unit (brand, segment,
package, SKU, etc) on the overall Gross Profitability
It is a good measure of the relative importance of that product on Category
profitability
It can also be used in cross category analysis to understand which
categories are the greatest contributors to overall profitability
130
131
Calculate weighted average price and cost against volume sold. Be careful to
keep consistent units of measure - ie. unit, case, bottle, pack, etc.
Step 3:Calculate Adjusted Gross Profit
Determine and calculate billbacks attributed to sales - ie. marketing support,
rebates, etc.
Step 4:Calculate Net Profit
Determine and calculate costs attributed to sales - ie. transport, warehousing,
inventory costs, ABC, etc.
132
133
Category Scorecard
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
CATEGORY SCORECARD
Key question:
What are our goals,
objectives?
CATEGORY STRATEGIES
CATEGORY TACTICS
PLAN IMPLEMENTATION
Source: The Partnering Group and Roland Berger & Partner
134
Category Scorecard
Purpose:
Establish specific business objectives for the category plan
Focus on the few key areas that drive business
Measure results against business objectives
Communicate common objectives and goals
Steps:
1. Define current scorecard measures
2. Identify additional scorecard measurements needed to achieve
a balanced scorecard
3.Complete the current scorecard measurements and develop
targets for desired scorecard.
135
136
Consumer Retention
Consumer Retention
Consumer Satisfaction
Consumer Satisfaction
Consumer Loyalty
Service Level
COMMON GOALS
Consumer Loyalty
Category turnover
Gross / Net Margin
RETAILER
Category turnover
SUPPLIER
Category turnover
Inventory turns
Inventory turns
Revenue / Transaction
Revenue / Transaction
Share of Category
Price Index
137
Inventory turns
retailer growth
Example:
Indicators
number of ads / year
ad payments
cash rebates
marketing funds
promotional funds
physical units
accounts payable
138
Scorecard
profit
equivalent units
Sales
Profit
transaction size
Bht. Sales
gross profit %
Product Supply
turns
penetration
service level
market basket
% change
GMROI
inventory (Bht.)
share
net profit
share change
EVA
139
PROFIT
Transaction Size
SHARE
SALES
PRODUCT SUPPLY
Days of Supply
Inventory (Bht)
Turns
Gowth
GMROI
Service Level
140
CONSUMER
Sales /
m2
/ week
V. Category Strategies
141
Category Strategies
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
CATEGORY SCORECARD
CATEGORY STRATEGIES
Key questions:
What is the business plan?
How will it achieve the role,
scorecard?
CATEGORY TACTICS
PLAN IMPLEMENTATION
Source: The Partnering Group and Roland Berger & Partner
142
Category Strategies
Purpose:
Assigns specific strategies to sub categories based on the retailers marketing
strategy, goals and category role
Determines how resources will be allocated
The strategies should cover how the retailer plans to purchase, distribute,
market and service the category
Steps:
1. Determine marketing and product supply strategy options
2. Review category assessment findings. Select appropriate strategies to deliver
category role and performance targets
3. Match sub categories and segments with strategies
4. Prioritize and validate strategies with analysis
143
Category
Assessment
Do not Conflict
Category
Strategies
Category
Tactics
Money
Time
145
People
146
147
148
149
CATEGORY ROLE
DESTINATION
TRAFFIC BUILDING
TURF DEFENDING
TRANSACTION BUILDING
EXCITEMENT CREATION
ROUTINE / PREFERRED
TRANSACTION BUILDING
PROFIT GENERATION
CONVENIENCE
TRANSACTION BUILDING
PROFIT GENERATING
IMAGE ENHANCING
OCCASIONAL / SEASONAL
TRAFFIC BUILDING
EXCITEMENT CREATION
PROFIT GENERATION
IDEAL
ER - Techniques
Eg. Cross
Docking, ordering
and invoicing via
EDI, transport
pooling
ADVANCED
ER - Techniques
BASIC
ER-Techniques
150
Category Role
Convenience
Preferred
Seasonal/
Convenience
Seasonal/
Destination
Destination
151
PERFROMANCE MEASURES
TURF DEFENDING
TRAFFIC BUILDING
INCREASE TURNOVER
TURF DEFENDING
TRAFFIC BUILDING
TRANSACTION BUILDING
PROFIT GENERATING
INCREASE ROI
CASH GENERATING
IMPROVE CONSUMER
SATISFACTION
EXCITEMENT CREATION
IMAGE ENHANCING
TRAFFIC BUILDING
TRANSACTION BUILDING
PROFIT CONTRIBUTION
CASH GENERATING
EXCITEMENT CREATING
IMAGE CREATING
TURF DEFENDING
CATEGORY
EXAMPLE
Category Strategies
Turf
Protecting
DESTINATION
TO BE THE PRIMARY CATEGORY
PROVIDER AND HELP DEFINE THE
RETAILER AS THE STORE OF CHOICE
BE DELIVERING CONSISTENT,
SUPERIOR TARGET CONSUMER VALUE.
Traffic
Building
REGULAR
AND
DIET
COLAS
SOFT
DRINKS
Image
Enhancing
Transaction
Building
Excitement
Creating
SPECIALT
Y
FLAVORS
NEW AGE
BEVERAG
E
ROUTINE
TO BE ONE OF THE PREFERRED
CATEGORY PROVIDERS AND HELP
DEVELOP THE RETAILER AS THE
STORE OF CHOICE BE DELIVERING
CONSISTENT, COMPETITIVE TARGET
CONSUMER VALUE.
OCCASIONAL/SEASONAL
TO BE A MAJOR CATEGORY PROVIDER
AND HELP REINFORCE THE RETAILER
AS THE STORE OF CHOICE BY
DELIVERING FREQUENT, COMPETITIVE
TARGET CONSUMER VALUE.
CONVENIENCE
TO BE A CATEGORY PROVIDER AND
HELP REINFORCE THE RETAILER AS
THE FULL SERVICE STORE OF CHOICE
BY DELIVERING GOOD TARGET
CONSUMER VALUE.
PET
CARE
DOG FOOD
PET
SUPPLIES
HARD
ALL
SURFACE
PURPOSE
CLEANERS CLEANERS
TUB/TILE
AND
FLOOR
WAX
SHOE
AND
LEATHER
CARE
POLISHE
S
AND
PROTECT
ANT
Example
Strategies
Products
Turf
Protecting
12 packs
Traffic
Building
Transaction
Building
Specialty Flavours
Excitement
Creating
Soft Drinks
Destination
154
24 Pack Cases
Commerative Packs
155
156
Assortment
Pricing
Promotion
Shelf Presentation
Category Tactics
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
CATEGORY SCORECARD
CATEGORY STRATEGIES
CATEGORY TACTICS
Key questions:
What do we do to achieve
the strategy?
Who does what?
PLAN IMPLEMENTATION
Source: The Partnering Group and Roland Berger & Partner
157
Category Tactics
Purpose:
Formulates specific action for implementing demand and supply-side
strategies to achieve scorecard objective
Steps:
1. Determine tactical choices
2. Review assessments, observations and implications
158
1. Assortment
2. Pricing
3. Promotion
4. Shelf Presentation
159
Assortment Tactics
Establishes the product variety offered to consumers as well as the criteria for
carrying or deleting SKUs
Can be an important source of retailer differentiation
Balances the needs of consumers with the need to avoid unnecessary
duplication and associated costs
Common and practical starting point for retailers and suppliers on Category
Management initiatives
Requires retailers to assess the profitability and consumer demand of SKUs
160
161
Increase Assortment
Swap
Private Label
Maintain Assortment
162
Description
163
Category Role
Category Assessment
Category Performance
Measures
Category Strategies
164
Affect on Assortment
Category Role
Destination
Routine / Preferred
Seasonal /
Occasional
Convenience
165
Profit Generating
Turf Protecting
SKU Selection must include highest loyalty items for the largest
consumer
166
167
168
Step 1
Market Coverage
Step 2
Deletion Validation
Step 3
Retention Validation
Step 4
Addition Validation
Step 5
Assortment Finalisation
Step 6
Assortment Quantification
EXAMPLE
What is the
appropriate
market
coverage for
the retailer?
?
?
TOTAL
MARKET
Products
TOTAL
MARKET
turnover
(Value)
Product 1
Product 2
Product 3
Product 4
Product 5
Product 6
Product 7
Product 8
Product 9
Product
10
18,000
15,600
11,600
7,000
2,315
2,300
2,000
1,600
500
250
29.4%
25.5%
18.9%
11.4%
3.8%
3.8%
3.2%
2.6%
0.9%
0.5%
29.4%
54.9%
73.8%
85.2%
89.0%
92.9%
96.0%
98.6%
99.5%
100%
61,165
100%
100%
Total
169
% share of
Product
Turnover
%
Cumulative
Turnover of
Products
EXAMPLE
Products
to be
reviewed
for
deletion
(that are
stocked
by the
retailer)
TOTAL
MARKET
Products
TOTAL
MARKET
turnover
(Value)
% share of
Product
Turnover
Product 1
Product 2
Product 3
Product 4
Product 5
Product 6
Product 7
Product 8
Product 9
Product
10
18,000
15,600
11,600
7,000
2,315
2,300
2,000
1,600
500
250
29.4%
25.5%
18.9%
11.4%
3.8%
3.8%
3.2%
2.6%
0.9%
0.5%
29.4%
54.9%
73.8%
85.2%
89.0%
92.9%
96.0%
98.6%
99.5%
100%
61,165
100%
100%
Total
170
%
Cumulative
Turnover of
Products
Desired Market
Coverage
Products
to be
reviewed
for
deletion
(that are
stocked
by the
retailer)
TOTAL
MARKET
Products
TOTAL
MARKET
turnover
(Value)
% of
Product
Turnover
Product 1
Product 2
Product 3
Product 4
Product 5
Product 6
Product 7
Product 8
Product 9
Product
10
18,000
15,600
11,600
7,000
2,315
2,300
2,000
1,600
500
250
29.4%
25.5%
18.9%
11.4%
3.8%
3.8%
3.2%
2.6%
0.9%
0.5%
29.4%
54.9%
73.8%
85.2%
89.0%
92.9%
96.0%
98.6%
99.5%
100%
61,165
100%
100%
Total
171
%
Cumulative
Turnover of
Products
Desired Market
Coverage
172
TOTAL
MARKET
Products
TOTAL
MARKET
turnover
(Value)
% of
Product
Turnover
%
Cumulative
Turnover of
Products
Product 1
Product 2
Product 3
Product 4
Product 5
Product 6
Product 7
Product 8
Product 9
Product 10
18,000
15,600
11,600
7,000
2,315
2,300
2,000
1,600
500
250
29.4%
25.5%
18.9%
11.4%
3.8%
3.8%
3.2%
2.6%
0.9%
0.5%
29.4%
54.9%
73.8%
85.2%
89.0%
92.9%
96.0%
98.6%
99.5%
100%
Total
61,165
100%
100%
Stocked by
retailer
Y
Y
N
Y
N
Y
Desired Market
Y
Coverage
Y
N
Y
ITEM DESCRIPTION
RETAILER SALES
(BHT)
MARKET RANK
EXAMPLE
Product
Product
ITEM ADDITIONS
Product
Product
ITEM DESCRIPTION
Product
Product
Product
Product
Product
Product
Product
Product
173
MARKET RANK
174
EXAMPLE
Turnover
(Value)
Profit
Inventory
(Value)
GMROI
Current
475,000
158,000
40,200
3.94
New
480,000
160,000
26,800
6.00
The suggested efficient assortment process uses a broad array of data, not
only retailers internal movement data and market share trend data
175
Financial Data
SKU Turnover
Value
SKU Profit
SKU Gross
Margin
SKU Unit
Volume
Productivity Data
Market Data
SKU
Turnover/Meter
SKU
Profit/Meter
SKU GMROI
SKU ROI/ROA
SKU Market
Shares
Retail
Distribution
SKU Turnover
SKU Cash Rate
of Sales
176
Pricing Tactics
Pricing tactics dictate the prices retailers offer to consumers for the
products carried in the category
Pricing decisions are based on category role, target performance
measures, and category strategies as well as consumer and
competitive behavior
Pricing should accurately reflect the value provided to the consumer
Price is what you pay for something, value is what you get for it
177
Tactical Options
Decrease Price
Increase Price
Maintain Price
Private Label
178
179
180
Category Role
Destination
Leadership pricing
best value (per unit of use) for entire category
Routine /
Preferred
Competitive pricing
Seasonal /
Occasional
Convenience
181
Transaction
Building
Traffic
Building
Profit
Generating
Excitement
Creating
Turf Defending
182
160
140
120
100
80
60
40
20
0
0,50
0,40
0,30
0,20
0,10
0,00
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Monthly Sales
183
Monthly Sales
Promotion Tactics
Promotion tactics define the criteria for using various vehicles (ie. Advertised
features, displays, sampling, contests, discounts, etc) to promote the
components of the category in order to execute category strategies
Price promotions are the most commonly used promotional vehicle combined
with varying forms of consumer communication and activation
Promotions can play a strong role in supporting a variety of category strategies
184
Tactical Options
Vehicle/Type
Product
Frequency
Duration
Timing
Location
Cross-Merchandising
185
186
Remember is is
not the amount
of promotions
rather their
effectiveness
Category Role
Destination
Routine /
Preferred
Seasonal /
Occasional
Convenience
187
multiple vehicles
Transaction
Building
Traffic Building
Profit
Generating
Excitement
Creating
188
How much growth does it generate - in the short run? In the long
run?
How do you know? Is it measured?
How do you reward people for making good promotional decisions?
189
190
191
Description
Tactical Options
Location within Store
Merchandising Plan /
Plan-o-gram layout
Space Allocation
192
Marketing Strategy
Is variety image communicated?
Category Role and Strategies
Are they consistent?
Cost/Benefit of Various Shelf
Presentation Options
Operational issues? Impact on
profit? Location?
193
194
195
196
Category Role
Destination
Routine /
Preferred
Seasonal /
Occasional
Convenience
Availability is key
197
high traffic
Transaction
Building
Traffic Building
Turf Protecting
Cash Generating
198
ROUTINE /
PREFERRED
SEASONAL /
OCCASIONAL
CONVENIENCE
Tactical Options
PRICE
Leadership -
ASSORTMENT
SHELF
PRESENTATION
Complete
Prime store
best value
for entire
category
variety - best
in market
Competitive
Broad variety -
High space
allocation
Average store
and
consistent
with market
for major
segments
Competitive
seasonally on
some
components of
category
Timely variety
Acceptable
Select variety
Availability
of only major
brands/ SKUs
Low space
prices up to
15% premium
competitive in
market
location
High space
allocation
- as needed
Good store
location
Average space
activity
Average
frequency/
duration
vehicles
Multiple
Seasonal/
timely
activity
Multiple vehicles
allocation
199
location
PROMOTION
allocation
Low level of
activity
Selected vehicles
Tactical Options
PRICE
Lower prices
ASSORTMENT
Add
SHELF
PRESENTATION
PROMOTION
SUPPLY
Reduce Space
Increase frequency
Reduce inventory
Add segments
Better location
Increase frequency
Increase inventory
Increase
More space
segments
Reduce
coverage
WINNERS
Maintain
prices
Check against
Reduce out-of-stock
coverage
competitors
QUESTION
MARKS
Increase prices
Reduce
Reduce space
segments
Run off-shelf
Reduce cost
promos
Reduce inventory
Maintain
Increase inventory
Check promoted
Reduce out-of-stocks
segments
Reduce costs
Reduce
coverage
OPPORTUNITY
GAPS
Increase prices
Review
segment mix
Increase
coverage
200
201
Plan Implementation
CATEGORY DEFINITION
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
CATEGORY SCORECARD
CATEGORY STRATEGIES
CATEGORY TACTICS
PLAN IMPLEMENTATION
DO IT!
202
Implementation Plan
Purpose:
To guide the implementation of tactics developed during the category business
plan
To agree on resource allocation and timing
Steps:
1. Develop a specific implementation schedule
2. Identify and allocate resources and responsibilities
3. Communicate involved people
203
204
3. Scheduling
Use the implementation schedule as a communication tool
205
Pricing
Initiative 1
Initiative 2
Promotions
Initiative 1
Initiative 2
New Products
Initiative 1
Initiative 2
Shelf Presentation
Initiative 1
Initiative 2
Productivity
Initiative 1
Initiative 2
206
JAN
FEB
MA
R
APR MAY
JUN
JUL
AU
G
SEP
PERSON
RESPONSIBL
E
RESOURCES
Initiative 1
Initiative 2
Pricing
Initiative 1
Initiative 2
Promotions
Initiative 1
Initiative 2
New Products
Initiative 1
Initiative 2
Shelf Presentation
Initiative 1
Initiative 2
Productivity
Initiative 1
Initiative 2
207
Whos
responsibl
e for
delivering
success?
What
resources
are
required?
- money
- people
- systems
TIMING
COMMENTS
SUPPLIER
Retail Operations
Manager
Logistics Manager
Finance Manager
IT Manager
208
Category Manager
Trade/Customer
Marketing Manager
RETAILER
Retail Operations
Manager
Logistics Manager
Finance Manager
IT Manager
209
210
211
Category Review
CATEGORY DEFINITION
Key questions:
How did the category
perform?
What do we need to change?
CATEGORY REVIEW
CATEGORY ROLE
CATEGORY ASSESSMENT
CATEGORY SCORECARD
CATEGORY STRATEGIES
CATEGORY TACTICS
PLAN IMPLEMENTATION
Source: The Partnering Group and Roland Berger & Partner
212
213
REVIEW
REVISE
Category
Strategy
and
Business
Planning
RE-VISIT
214
215
216
Category /
supplier
margin
Supplier
CTM
Monthly
Inventory
Turns
Space to
Share of
Category
Product
deletions /
introductions
Promo
effectiveness
217
Quarterly
Merchandisin
g
opportunities
Accumulatio
n of weekly
& monthly
performance
Next quarter
plan
Annually
Accumulatio
n of weekly
& monthly
performance
Next quarter
plan
42
Categories in
Group:
Annual Review
Date
6 Month
Update
Review
Update Bath
New Items Set
New Item
Final Distribution
Up and
Plan-o-gram
Presentations
Decisions
Ordered
Updated
Week #
1
7
13
19
25
31
37
49
218
Category
12/21/98
2/1/99
3/15/99
4/26/99
6/7/99
7/19/99
8/30/99
11/22/99
12/31/98
2/11/99
3/25/99
5/6/99
6/17/99
7/29/99
9/9/99
12/2/99
1/6/99
2/17/99
3/31/99
5/12/99
6/23/99
8/4/99
9/15/99
12/8/99
1/20/99
3/3/99
4/14/99
5/26/99
7/7/99
8/18/99
9/29/99
12/22/99
Category
Annual Review
Date
Plan-o-gram
Approved
Plan-o-gram
and Product
Released to
Stores
Implementation
of POG or Cut ins begin in
Stores
1/27/99
3/10/99
4/21/99
6/2/99
7/14/99
8/25/99
10/6/99
12/29/99
2/1/99
3/15/99
4/26/99
6/7/99
7/19/99
8/30/99
10/11/99
1/3/00
2/8/99
3/22/99
5/3/99
6/14/99
7/26/99
9/6/99
10/18/99
1/10/00
6 Month
Update
219
Capabilities Assessment
Understand current strategy linkages between company, category and
Phase 2
Phase 3
220
Phase 4
Phase 5
cluster level
Integrate Activity Based Costing (ABC) measures in performance system
Develop cross-category activation opportunities based on detailed
221
222
223
jlportela@faculty.ie.edu
: joseluisportela
Blog: http://projectmanagement.blogs.ie.edu/
Mvil 600912052
224