Brooke Grundy

Stephanie Maenhardt
English 1010
5 October 2015
Annotated Bibliography
Division of Nutrition, Physical Activity, and Obesity. Center for Disease
Control and
Prevention. 4 May 2015. Web. 4 May 2015.
There is no one person responsible for the article. Content sources listed
are: Division of Nutrition, Physical Activity, and Obesity, National Center for
Chronic Disease Prevention and Health Promotion. This site provides
sections such as Nutrition, Physical Activity, Overweight & Obesity, Healthy
Weight, Breastfeeding, IMMPaCt, State and Local Programs. Within these
sections youll find local nutrition and physical resources, ways to prevent
obesity, educational links about weight, myths, farm-to-where-you-areprograms (access to locally grown food), then state and local resources.
This information supports my argument in the interest of obesity on the rise
and resources like myplate.com that are useful, educational, and free.
Confirming to the public weight loss doesnt have to be grueling and
expensive.
Drugs.com-know more. Be Sure. Side Effects of Weight Loss Drugs. 3
October 2012.

Web. 24 February 2014.

Leigh Anderson, PharmD has given credit to the U.S. Department of Health
and Human Services. National Institutes of Health. National Institute of
Diabetes and Digestive and Kidney Diseases (NIDDK). NIH Publication No.
074191 and Prescription Medications for the Treatment of Obesity in the
article written on weight loss drugs. Its safe to assume not everything in
this article is Andersons original work. Mr. Andersons targets the
ingredients used in common over the counter weight loss pills. Youll find
drugs that have been banned by the FDA and the ingredients that were
used. In addition to ingredients used in our weight loss pills sold today;
listing the brand drug name, drug category, and common side effects. This
article is important with supporting my argument about viewing weight loss

as a life style change. Despite few exceptions weight loss pills pose
serious health risks and have even led to several deaths.
How I lost 225 Pounds, Ditched My Meds, and Reclaimed My life. Success
Stories. Forks
Over Knives. 7 September 2015. Web. 7 September 2015.
Published by Milan Ross however Id like to credit the Doctors and crew from
Forks Over Knives. Sections like Meal delivery, Articles, The Film, Recipes,
the FOK Diet, and Events are accessible. However the success stories in
Articles, crew and cast in The Film, and tasty food in the Recipes sections
are of particular interest with my argumentative essay. Although I wont be
arguing a plant base diet is the best method to losing weight I will support
cutting back on meat, etc. In addition to emphasizing portion size, healthy
food can be tasty and doesnt cost as much as some people perceive it to
be. Forks over knives will support my argument with evolutionary,
biological, statistical evidence and data; revealing loosing weight is a
simple life style change. Applying this logic to your life will prevent weight
gain, keep your body in good health, save you from dieting scams resulting
in hundreds maybe thousands of dollars in savings, and most importantly
regaining your self worth and confidence.
News Brief. Healthy Weight Network. Web. 19 April 2007
Francis M. Berg is credited for healthy weight network. However he does
credit LaRosa J. U.S. Weight Loss & Diet Control Market, Marketdata
Enterprises. Presuming in order to collect national data would require
outside resources. Mr. Bergs Weight loss market to reach $58 Billion
specifically has my interest due to the fact data for 2007 provides national
market growths for both drug and diet companies. In addition, Burgs 10
Reasons Not to Diet paper attached to the site. Burgs data & information
supports my argumentative essay by providing tools to compare the cost of
diet programs or weight loss pills in comparison to the cost of a life style
change.
Save Our Bones. 12 Dangerous And Hidden Food Ingredients In
Seemingly Healthy Foods.

8 February 2010. Web. 1 January 2015.

Dr. Vivian Goldschmidt writes the online article thats categorized in

sections by analyzing the food we eat, the worst offenders in those foods,
and healthy food replacements. The article does into depth about breakfast,
lunch, and dinner. Vivian describes specific ingredients commonly found in
each meal through the day along with why that ingredient shouldnt be
consumed. Then she describes enjoyable healthy food replacements. I
chose this article because my argumentative essay is on life style change
and we cant achieve that goal without knowing the ingredients that should
be avoided more often then not.