1

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1.

Bachelor of Science Program in Animal

Sciences and Agricultural Technology

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Bachelor of Science (Animal
Sciences and Agricultural Technology)

B.Sc. (Animal Sciences and

Agricultural Technology)
3.

4.

135

5.

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11.1.2

11.1.3

11.1.4

11.2

11.2.1

11.2.2

11.2.3

11.2.4

11.2.5

12. 11.1 11.2

12.1
12.1.1

12.1.2

12.1.3

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12.2.3

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2.2.3

2.3

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2553

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2556

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3.
3.1
3.1.1 135

3.1.2
1.

30

1.1

1.

24

1.2

12

1.
2.
3.
1.3

9
2.

99

2.1

32

2.2

2.3
47

2.4
12

4.
6

3.1.3

25

3.1.3.1

080
700
710

711

712

713

1 =

1 2
2 =

2
3 =
3

26

4 =

4

0 =

1 =

2 =

3 =

4 =

5 =

6 =

7 =

8 =

9 =

3.1.3.2

27

1
2 3
1
3-6

() ()
()
1 3

28

3.1.3.3
1.

30

1.1

1.1.1

(0-0-0)

081

3(3-0-6)

081

3(2-2-5)

081

3(2-2-5)

101

102 (English for Everyday Use)

103 (English Skills Development)

1.2

12

1.2.1

(0-0-0)

082

3(3-0-6)

29

101 (Language and Communication)

082

3(3-0-6)

082

3(3-0-6)

082

3(3-0-6)

082

3(3-0-6)

102 (Man and Art)

103
104

105

1.2.2

(0-0-0)

083

3(3-0-6)

083

3(3-0-6)

083

3(3-0-6)

083

3(2-2-5)

083

3(3-0-6)

101
102
103
104

105

1.2.3

30

(0-0-0)

084

3(3-0-6)

084

3(3-0-6)

084

3(3-0-6)

084

3(3-0-6)

101
102

103
104

084

3(3-0-6)

105

1.3
9

1.3.1 6

(0-0-0)

700
207 1

3(3-0-6)

(Agricultural Scientific English I)

700
208 2

(Agricultural Scientific English II)

3(3-0-6)

31

1.3.2

(0-0-0)

700

3(3-0-6)

271 (Principles of Cooperatives and

Agricultural Extension)

700 3(3-0-6)

272

Self Sufficient Economy and Thai

Wisdom in Agriculture

700

3(3-0-6)

700

3(3-0-6)

282
283

2. 99
2.1 32

700
180

(Calculus)

3(3-0-6)

32

700
181

(Fundamental Chemistry)

700
182

1(0-3-0)

(Fundamental Chemistry Laboratory )

700
183

3(3-0-6)

3(3-0-6)

(Fundamental Organic Chemistry)

700

1(0-3-0)

184 (Fundamental Organic Chemistry

Laboratory)
700 1

3(3-0-6)

700 1

1(0-3-0)

185 (Biology I)
186

(Biology Laboratory I)

700 2

3(3-0-6)

700 2

1(0-3-0)

187 (Biology II)

188

(Biology Laboratory II)

700

4(4-0-8)

700

3(2-3-4)

189 (Fundamental Physics)

201

(Microbiology for Agricultural Science

Students)
700

3(2-3-4)

33

203

(Basic Statistics)

700

3(3-0-6)

302 (Agricultural Genetics)

2.2

700 3(3-0-6)
204

(Biochemistry

for Agricultural Science Students)

700

1(0-3-0)

205

(Biochemistry Laboratory for

Agricultural Science Students)
700

2(2-0-4)

710

2(2-0-4)

301 (Agricultural Economics)

101 (Principles of Animal Production)

2.3

47

700

2(1-2-3)

381

(Preparation for Co-operative Education)

710 4(3-3-6)

34

211
(Anatomy and Physiology of Domestic
Animals)
710

2(2-0-4)

710

3(3-0-6)

710

4(3-3-6)

710

3(3-0-6)

710

3(2-3-4)

710

3(2-3-4)

710

3(2-3-4)

710

3(2-3-4)

710

4(3-3-6)

231 (Animal Immunology)

321 (Animal Nutrition)

322 (Animal Feed)

331 (Animal Health and Hygiene)

341 (Animal Breeding)

351 (Poultry Production)

352 (Swine Production)
381 (Research in Animal Sciences)
451

(Dairy and Beef Production in the

Tropics)

710

3(3-0-6)

35

453 (Meat Science)

?!?
710

459

3(2-3-4)

(Agricultural
Waste Management)

710

1(0-2-1)

710 ( )

6(0-18-0)

498 (Co-operative Education)

()

710 ( )

3(0-9-0)

499 (Senior Project)

()

710 ( ,

3(0-9-0)

491 (Seminar)

497

2.4

()
12

700 2(2-0-4)
231

(Animal Welfare and Ethics on Animal

Experimentation
700
303

(Digital Library and Information for

Research)

2(1-3-2)

36

700

2(2-0-4)

710

3(2-3-4)

471 (Food and Agricultural Marketing)

261

(Terrestrial Animal Ecology)

710 3(2-3-4)
311

(Animal Reproductive Physiology and

Production)
710 3(2-3-4)
323

(Feed Microscopy and Quality Control

of Raw Materials)
710

3(2-3-4)

710

3(3-0-6)

710

3(3-0-6)

710

3(3-0-6)

324 (Feed Manufacturing Technology)

325 (Pet Feed)

332 (Biotoxicology in Animals)

333

(Food Hygiene)

710
335

(Basic of Disease and Its Mechanism)

3(3-06)

37

710
336

(Laboratory

Techniques

for

3(2-34)

Animal

Disease Diagnosis)

710
339

3(3-06)

(Animal Drugs and Their Usage)

710

2(1-3-2)

343 (Animal Biotechnology)

710

2(1-2-3)

356 (Rabbit Production)

710 3(3-0-6)
361

(Animal-plant

Relationship

in

Agriculture)
710 1

3(3-0-6)

382

(Selected

Topics in Animal Sciences I)

710

3(2-3-4)

421

(Ruminant Nutrition and Feeding)

710

3(2-3-4)

443 (Artificial Insemination in Livestock)

710 3(2-3-4)
452

38

(Forage

Crops

and

Pasture

Management)
710

2(1-2-3)

710

2(1-2-3)

710

2(1-2-3)

454 (Capra and Ovis Production)

455 (Management and Care of Equine)
456

(Management and Care of Canine and

Feline)
710
457

3(2-3-4)

(Management
and Care of Laboratory Animals)

710

2(1-2-3)

458

(Management and Care of Wildlife

and Exotic Animals)
710

3(2-3-4)

481 (Animal Products)

710 2

482

3(3-0-6)

(Selected Topics in Animal Sciences II)

710
384

3(3-06)

39

(Applied Research in Animal Sciences)

710

3(3-06)

713

3(2-3-4)

710

3(2-3-4)

489

(Slaughterhouse Management)

351 (Farm Animal Nursing Care)

334 (Animal Parasitology)

3.

40

3.1.4

081
102
700
180
700
181
700
182
700
185
700
186
700
101

( )

3(225)

3(306)

3(306)

1(030)

3(306)

1(030)

2(2-04)

16

41

1 2

081

( )

3(3-0-6)

101
081

3(2-2-5)

103
700

3(306)

1(030)

3(306)

188

1(030)

08x

183
700
184
700
187
700

//

6
20

42

700

4(408)

189

700

201
700
207
700
211
08x
.

( )

3(2-3-4)

3(3-0-6)

4(3-3-6)

//

20

43

700
203
700
204
700
205
700
208
710
231
710
301
700
.

( )
3(234)
3(306)
1(030)
3(306)

2(204)

2(2-0-4)

17

44

3 1

700
302
700
381
710
321
710
331
710
381

( )

3(306)

3(306)

3(234)
6

710

2(1-2-3)

... ...

710
322

3(306)

20

( )
4(336)
3(234)

45

341
710
351
710
352

... ...

3(234)
3(234)
6

19

4 1

710
451

( )
4(336)

46

710
453
710
459
710
491
710
497

3(234)

3(234)

1(1-0-2)

( )

3(0-9-0)

... ...

710
498
710
499

17(20)

( )

) )

6(0180)

( )

2(06 0)

6(3)

47

48

3.1.5

(.. .. ..)
080 101

3(3-0-6)
(Man and Creativity)

080 107

2(2-0-4)

49

(Music Appreciation)

080 114

2(2-0-4)

(Art Appreciation)

080 127

2(2-0-4)
(Introduction to Psychology)

50

080 140

2(1-2-3)
(Sport Education)

080 141
1(1-0-2)

(Principles of

Recreation)

080 145
3(3-0-6)
(Introduction to Management)

51

080 146

3(3-0-

6)
(Humans and Animal in Society)

080 176
3(3-0-6)

(Language and Communication)

52

080 177 1
3(2-2-5)

(English I)

080 178 2
3(2-2-5)

(English II)

080 177

description

53

700 207 1 3(3-0-6)

(Agricultural Science English I)

xxxxxx 1

700 208 2 3(3-0-6)

(Agricultural Science English II)

700 207
1

700 271

3(3-0-6)

(Principles of Cooperatives and Agricultural Extension)

54

700 272 3(30-6)

(Self Sufficient Economy and Thai Wisdom in
Agriculture)

700 282

(Humans and Animal in Society)

3(3-0-6)

700 283
(Pet Care)

3(3-0-6)

700 180
3(3-0-6)

55

(Calculus)

Differentiation and integration. Taylor and MacClaurin

series. First-order differential equations. Systems of simultaneous
linear equations and solutions.

700 181
3(3-0-6)

(Fundamental Chemistry)

Atomic structure and chemical bonding. Stoichiometry.

Gases, liquids and solution. Chemical equilibrium. Acids and base.

700 182
1(0-3-0)
(Fundamental Chemistry Laboratory )

* 700 181

700 181

56

Prerequisite

*700

181

Fundamental

Chemistry
* may be taken concurrently
Experiments

related

to

the

contents

in

700

181

Fundamental Chemistry.

700 183

3(3-0-6)

(Fundamental Organic Chemistry )

700 181

Prerequisite

700 181

Fundamental Chemistry

Structure, nomenclature, synthesis and reactions of

hydrocarbons, alkyl halides, alcohols, ethers, aldehydes, ketones,
carboxylic acids and amines.

700 184

1(0-3-0)

(Fundamental Organic Chemistry Laboratory)

57

700 182

* 700 183

700
183
Prerequisite

700 182

Fundamental

Chemistry Laboratory
*

700

183

Fundamental

Organic

Chemistry
* may be taken concurrently
Experiments

related

to

the

contents

in

700

183

Fundamental Organic Chemistry.

700 185 1

3(3-

0-6)
(Biology I)

Principles of biology. Molecular basis of life. Nutrition.

Energy and life. Metabolism. Organization, structure and function

58

of

cells.

Tissue

and

organs.

Biodiversity

and

classification.

Biological application.

700 186 1
1(0-3-0)
(Biology Laboratory I)

700

185

1
*

700
185

1
Prerequisite

* 700 185

Biology I

* may be taken concurrently

Experiments related to the contents in 700 185 Biology
I.

700 187 2

3(3-

0-6)
(Biology II)

700 185

59

Prerequisite
Genetics
Reproduction

and

and

700 185

evolution.

development.

Biology I

Ecology.

Digestion.

Hormones.
Transportation.

Circulation and respiration. Excretion and maintenance of body

equilibrium. The nervous system. Sense organs and behavior.

700 188 2
1(0-3-0)
(Biology Laboratory II)

700

186

1
* 700 187

700 187

2
Prerequisite

700 186

* 700 187

Biology Laboratory I

Biology II

* may be taken concurrently

Experiments
Biology II.

related

to

the

contents

in

700

187

60

700 189

4(4-0-8)
(Fundamental Physics)

Mechanics of particles and rigid bodies. Properties of
matter.

Fluid

mechanics.

Kinetic

theory

of

gases.

Thermodynamics. Optics. Electricity. Electromagnetism.

700 201

3(2-3-4)

(Microbiology for Agricultural Science Students)

700 187

Prerequisite

700 187

Biology II

Structure and morphology of microorganisms.

Identification. Genetics. Principles of microbial and biological
controls. Species of agricultural importance and their application in

61

agricultural production. Microbiological laboratory equipment.

Aseptic techniques. Microbial cultivation. Isolation and purification
of microorganism.
700 202

3(2-3-4)
(Agricultural Ecology)

700 187

Prerequisite

700 187

Biology II

Principles of ecology. Relationships between

living

organisms and their environment.

Structures of ecosystems. The food chain. Population dynamics.
Primary productivity. Ecological
applications in agricultural systems. Agricultural resource
management. Field exercises are required.
700 203

3(2-3-4)
(Basic Biostatistics)

62

Quantitative treatments of biological data. Probability
distribution. Sampling distribution. Estimation. Hypothesis testing.
Non-parametric statistics. Regression and correlation analyses.
Analysis of variance.

700 204

3(3-0-6)

(Biochemistry for Agricultural Science Students)

700

183

700 187

*700 205

63

Prerequisite

700 183

Fundamental

Organic Chemistry
700 187

Biology II

* 700 205 Biochemistry Laboratory

for Agricultural Science
Students

* may be taken concurrently

Chemistry of biologically important molecules and their
building blocks, eg. nucleic acids, proteins, carbohydrates and
lipids. Chemistry of DNA and RNA in relation to their roles in
dictating the synthesis of proteins. Functional groups of amino
acids contributing to chemical and biological properties of
proteins. Enzymes as biocatalysts. Basic concepts of metabolic
conversion of biomolecules and their regulation in life.
700 205

1(0-3-0)

(Biochemistry Laboratory for Agricultural Science

Students)

700 184

64

* 700 204

700
204
Prerequisite

700

184

Fundamental

Organic Chemistry Laboratory

700

204

Biochemistry

for

Agricultural Science Students

* may be taken concurrently

Experiment

related

to

the

contents

in

700

204

Biochemistry for Agricultural Science Students.

700 206

2(2-0-4)
(Agricultural Laws)

Laws and regulations concerning agricultural production

and management.

700 231

2(2-0-4)

65

(Animal Welfare and Ethics on Animal Experimentation)

Application of principle of animal behavior and

physiology to the improvement of the welfare of animal.
Regulations and practical guidelines associated with the use of
animal for scientific and agricultural research with regard to
animal ethics. Guideline and procedure that should be followed in
researching, testing and producing biomaterial on the basic of
ethics and technical accuracy. Researchers ethics and the ethics
of animal use as regulated by the National Research Council and
international agencies. Practical guidelines in writing research
proposal and technical report for project that use animal for the
experimentation.
700 301

2(2-0-4)

66

(Agricultural Economics)

Principles
functions.

Laws

of

of

agricultural

diminishing

economics.

returns.

Revenue

Production
related

to

production. Production costs. Cost accounting. Analysis of cost

and benefit in accounting and economics. Case studies on cost
accountability

in

Agriculture.

Application

of

economics

to

agricultural production. Agricultural marketing and credit.

700 302

3(3-0-6)
(Agricultural Genetics)

700 187

67

Prerequisite

700 187

Biology II

Chemical structures and properties of genetic materials.

DNA replication in plants and animals. Gene expression and
regulation. Inheritance of genetic characteristics. Mendels law.
Genetic recombination. Genetic mapping. Extrachromosomal
inheritance. Mutation. Quantitative genetics. Population genetics
and evolution.

DNA fingerprinting analysis. Genetic counseling.

Transgenic organisms.
700 303

2(1-3-2)
(Digital Library and Information for Research)

Searching data from the digital libraries. Research

planning. Research proposal and report writing. Utilization of
computer technology in research presentation.

700 381

2(1-2-3)

68

(Preparation for Co-operative Education)

Professional self-introduction, public speaking and

coordination of small group discussion. Writing of technical
resume and cover letters. Practice for job interview. Project
writing. Professional skills for farm management. Use of computer
and software for business management. Equality and Profession
ethics.
Field trips are required.

700 471

2(2-0-4)
(Food and Agricultural Marketing)

69

History and basic theory in marketing management.

Agricultural commodity and food economic systems. Demand,

supply and factors affecting prices. Institutes and organizations
pertaining to agricultural and food marketing. Marketing channels.
Merchant middle-men. Advanced marketing. Transportation and
product

distribution.

Promotion

and

advertisement.

Consumer

behavior. Importance of brands and packaging. Rights and the

copyrighting

of

intellectual

property.

Marketing

management.

International marketing. Quality, standard and sanitation of food.

Nutrition facts and food safety. Laws and regulations concerning
food
710 101

hygiene

and

trading.

2(2-0-4)
(Principles of Animal Production)

Principles of commercially important animals production.
Animal breeds and breeding. Feed and feeding. Sanitation and

70

disease control. Farm management. Standard farming. Marketing.

Problems in animal production.
710 211

4(3-3-6)
(Anatomy and Physiology of Domestic Animals)

700 187

Prerequisite

700 187

Biology II

Structural anatomy of organ and their components.

Growth and development in domestic animals. Function and
control mechanism of body system and associated behavior.
710 231

2(2-0-4)
(Animal Immunology)

700 187

Prerequisite

700 187

Biology II

71

Scope of immunology. Innate immunity. AntigenAntibodies. Immunoglobulin. Cells and organs involved in immune
system. Complement system. Hypersensitivity. Immunological
disorders in animals. Principles of immunization and vaccination.

710 261

3(2-3-4)
(Terrestrial Animal Ecology)

700 202

Prerequisite

700 202

Agricultural Economy

The relationships between terrestrial animal and the

environment.

Living

of

terrestrial

animals.

Home

range

and

territory. Food. Migration. Distribution of population. Behavior and

interaction of terrestrial animals on ecological system. Effect of
human activities and ecological changes on the living of terrestrial
animals.

72

710 311

3(2-3-4)
(Animal Reproductive Physiology and Production)

710 211

Prerequisite

710 211

Anatomy and

Physiology of Domestic animals

Anatomy and physiology of the reproductive system in
animals. Gametogenesis. Ovulation. Fertilization and embryonic
development. Maturation of the reproductive system. Effects of the
environment on reproduction. Application of knowledge and
technology for control of reproduction.

710 321
3(3-0-6)

(Animal Nutrition)

* 700 204

73

Prerequisite

* 700 204

Biochemistry in

Agricutural Sciences
* may be taken concurrently
Principles of animal nutrition. Vitamins and minerals
utilization. Metabolisms of carbohydrate, lipid and protein. Amino
acid and energy requirements of animals. Nutrient requirements
for growth, gamete formation, pregnancy, lactation and hormonal
control. Vitamin D and calcium metabolism relations. Indication of
excess nutrient acquired in animal. Comparative digestibility of
livestock and aquatic animals.

710 322

4(3-3-6)
(Animal

Feed)

710 321

74

Prerequisite

710 321

Animal Nutrition

Feedstuffs. Production of feedstuffs. Feed additives and

toxins. Usage and storage of raw materials. Industrial production
of

animal

formulation

feed.
for

Feed

quality

experimental

inspection

animals,

techniques.

livestock

and

Diet

aquatic

animals. Related laws.

710 323

3(2-3-4)
(Feed

Materials)

Microscopy

and

Quality

* 710 322

Control

of

Raw

Prerequisite

* 710 322

Animal Feed

* may be taken concurrently

75

Structure and features of feedstuffs under

stereomicroscope. Chemical test and flotation technique. Mineral,
vitamin and feed additive indentifications. Toxic and contamination
analysis.
710 324

3(2-3-4)
(Feed Manufacturing Technology)

* 710 322

Prerequisite

* 710 322

Animal Feed

* may be taken concurrently

710 325

3(3-0-6)
(Pet Feed)

* 710 322

76

Prerequisite

* 710 322

Animal Feed

* may be taken concurrently

Physiology of digestives system. Nutrition and nutrient
requirement. Feed formulations for dogs, cats, small companion
animals and exotic animals. Feeding management for companion
animals. Feed production and feed manufacturing industry.
Field trips are required.

710 331

3(3-0-6)
(Animal Health and Hygiene)

710 101

Prerequisite
Production

710 101

Principles of Animal

77

Principles of animal sanitation. Diseases and causes of

diseases. Infectious defense mechanism. Principles of observation
and physical diagnosis. Environmental health in husbandry.
Diseases control and prevention.
710 332

3(3-0-6)
(Biotoxicology in Animals)

700 187

Prerequisite

710 187

Biology II

Biotoxicology. Toxicosis indices. Toxicity testing of

pesticides on insects and animals. Factors affecting toxicity of
biotransformation on animals. Effects of xenobiotics on
mechanisms of mutation and carcinogenesis. Distribution
mechanisms of toxicants. Detoxificating enzymes and metabolic
processes of toxicants in animals.
710 333

3(3-0-6)

78

(Food

Hygiene)

700 201

Prerequisite

700 201

Microbiology in

Agricultural Sciences
Principles of sanitation production. Process and
instruments usage. Contamination. Environment. Product
distribution and marketing. Food quality control. Sanitation in food
processing. Regulation of food production according to
international standerd.
710 334

3(2-3-4)
(Animal Parasitology)

700 201

710 211

79

Prerequisite

700 201

Microbiology in

Agricultural Sciences

710 211

Anatomy and physiology of

Domestic animals
Interrelationships between two organisms, parasitism,
commensalisms, symbiosis and mutualism. Effect of interspecific
parasites. Internal and external environment of host on the life
cycle and distribution of the parasites. Structure and life cycle of
protozoa, cestodes, trematodes, nematodes, acanthocephalans and
parasites

in

phylum

Arthropoda.

Host

interaction

on

the

development and migration of parasites. Examination of animal,

soil,

pasture

parasites.

Control

invertebrates and vertebrates.

of

spread

in

parasite

of

80

710 335 3(30-6)

(Basic of Disease and its mechanism)

Knowledgeable integration of the principles in host
response to injury and the pathological expression in different
disease processes in all organ systems.

710 336

3-4)

3(2-

(Laboratory Techniques for Animal Disease Diagnosis)

Knowledgeable integration of basic techniques in

animal disease diagnostic. The study including how to choose the

81

appropriate sample for histopathology, hematology, serum

biochemistry and parasitology.

710 339

0-6)

3(3-

(Animal Drugs and Their Usage)

History, classification of drugs and chemicals used in

animal raising. Drug action. Technique of drug usage. Drug
storage and drug laws.

Field trips are required.

710 341

3(2-3-4)
(Animal

Breeding)

700 302

82

Prerequisite

700

302

Agricultural

Genetics
Principles of animal breeding. Factors affecting genetic
inheritance in animal breeding. Principles of modern technology.
710 343

2(1-3-2)
(Animal Biotechnology)

700

187

2


Prerequisite

700 204

Biology II

Artificial insemination. Animal cell culture techniques.

Isolation of animal cells. Application of molecular techniques.
710 351

2(1-3- 2)
(Poultry Production)

710 101

83

710 211

Prerequisite

710 101

Principles of Animal

Production
710 211

Anatomy and Physiology of

Domestic Animals
Species and breeds used in poultry arm for the
production of meat and eggs. Biological aspects concerning
growth, reproduction and laying. Differences in living behavior,
reproduction,

feeding

and

communication

among

species.

Broodstock selection and rearing for breeding .important factors

related
diseases

to

housing.

and

Feed.

vaccines

used

Disease
in

prevention.

disease

Epidemic

prevention.

Egg

hatching and chick sexing. Egg storing technique and factors

84

affecting

egg

quality.

Industrial

poultry

farm

management.

Poultry marketing.
Field trips are required.

710 352

2(1-3-2)
(Swine Production)

710 101

710 211

Prerequisite

710 101

Principles of Animal

Production
710 211
Domestic Animals

Anatomy and Physiology of

85

Swine biology. Gastrointestinal tract and digestive

system. Reproductive physiology. Natural reproduction. Artificial
insemination and sperm collection. Castration. Genetic and
environmental factors affecting growth. Traits and selection.
Commercial farm management. Husbandry, housing and hygienic
practices in swine production. Nutrition. Diseases. Drugs and
toxins in feed. Symptoms of nutrient deficiency disease. Infection
and infectious disease control. Swine marketing.
Field trips are required.
710 356

2(1-2-3)
(Rabbit Production)

710 101

710 211

86

Prerequisite

710 101

Principles of Animal

Production

710 211

Anatomy and Physiology of

Domestic animals
Biology of rabbits. Control and restrain of rabbits,
breeds,

breed

selections

and

improvement

for

commercial

purposes. Reproduction and propagation techniques. Housing and

equipments.

Nutrition

and

feeding.

Diseases

and

hygienic

management. Slaughter process, meat processing, products and

quality control. Market and feasibility for commercialized rabbitry.
710 361

3(3-0-6)
(Animal-plant Relationship in Agriculture)

700 202

Prerequisite

710 202

Agricultural ecology

Animal-plant relationships, interaction and mutualism.

Mechanisms of defense and adaptation of animals and plants for
survival. Applications of animal-plant relationship in agriculture.

87

710 381

3(2-3-4)
(Research in Animal Sciences)

700 203

* 700 303

Prerequisite

700 203

Basic Biostatistics

* 700 303

Digital

Library

and

Information for Research

* may be taken concurrently

Experimental

designs

in

animal

sciences

research.

Analysis of variance and comparison of means. Analysis and

interpretation of experimental data using statistical packages. Case
studies on data from research in animal sciences.
710 382

1
3(3-0-6)

88

(Selected Topics in Animal Sciences I)

condition

By

consent

of

Faculty

of

Animal

Sciences and Agricultural Technology

Topics of current interest in animal sciences.

710 384

0-6)

3(3-

(Applied Research in Animal Sciences)

: 710 381

Knowledgeable integration of experimental designs,
analysis and interpretability of data applies to analysis,
discussions and suitable presentation for research articles or
interesting topics in animal sciences.
710 421

3(2-3-4)
(Ruminant Nutrition and Feeding)

89

710 101

710 321

Prerequisite

710 101

Principles of

Animal

Production

710 321 Animal Nutrition

Ruminant digestive system, rumen microorganisms and
their mechanism to synthesize essential end-products. Metabolism
of carbohydrate, nitrogen and lipid. Nutrients and nutritional
balance.

Determination

of

nutrient

composition

and

nutrient

digestibility. Quality improvement of tropical roughages. Case

study of advanced technology and application of theories for
ruminant nutrition development.

90

710 442

3(2-3-4)
(Agricultural Bioinformatics)

700 302

Prerequisite

700 302

Agricultural Genetics

Data searching on animal and plant genetics. Analysis

and comparison of nucleic acid and amino acid sequences.
Phylogenetics

of

plants

and

animals.

Prediction

of

three-

dimentional structure of polypeptides. Application of software to

analyze agricultural data.

710 443

3(2-3-4)
(Artificial Insemination in Livestock)

710 211

91

Prerequisite

710

211

Anatomy

and

Physiology of Domestic animals

History

of

artificial

insemination.

Anatomy

and

physiology of reproductive system in livestock. Production of

semen stock and quality control. Artificial insemination techniques
and procedures. Cause and correction of infertility. Pregnancy,
pregnancy diagnosis and data recording for artificial insemination
operation. Diseases of reproductive system in livestock and
hygienic management for artificial insemination.

710 451
3(2-3-4)
(Dairy and Beef Production in the Tropics)

710 101

710 211

92

Prerequisite

710 101

Principles of

Animal

Production

710 211

Anatomy and Physiology of

Domestic animals
Development

of

dairy

and

beef

cattle

production

system in Thailand. Breeds of dairy and beef cattle. Breeding and

reproduction. Nutrient requirement and feeding methods. Growth
and rearing system in the tropic. Housing. Handing and the
environment for cattle. Health and diseases. Pasture and range
management. Future role and practice of cattle farming. The use
of clean technology in dairy and beef cattle production.

710 452
3(2-3-4)
(Forage Crops and Pasture Management)

710 101

93

Prerequisite

710 101

Principles of

Animal

Production
Botany, plantation and benefit of forage crops. Pasture
management. Grazing system.

710 453
2(2-0-4)
(Meat Science)

710 101

94

Prerequisite

710 101

Principles of

Animal

Production
Transportation

of

animals

to

abattoir.

Humane

slaughtering. Carcass inspection to guarantee safety. Meat quality

grading to industry standard. Refrigeration and freezing. Sanitation
and management standard of abattoir. Meat marketing. The use
of clean technology in the process of meat production and meat
outlets.
Field trip are required.

710 454
2(1-2-3)
(Capra and Ovis Production)

710 101

710 211

Prerequisite

Production

710 101

Principles of

Animal

95

710 211

Anatomy and Physiology of

Domestic animals
Introduction to sheep and goat farming. Sheep and
goat

breeds.

Small

stock

nutrition.

Lamp

and

sheep

care.

Handling. Facilities and equipment. Flock health management.

Sheep and goat farming problems. Record keeping and breed
selection. Livestock marketing.
Field trip are required.

710 455
2(1-2-3)
(Management and Care of Equine)

710 101

710 211

96

Prerequisite

710 101

Principles of

Animal

Production

710 211

Anatomy and Physiology of

Domestic animals
Horse biology. Gastrointestinal tract and digestive
system. Reproductive physiology. Natural reproduction and artificial
insemination. Ingesting behavior. Communication and flocking.
Birthing and foal care. Breeds and breed selection. Horse
husbandry for sporting and transportation. Farm management.
Housing and health care. Nutrition. Transportation. Equine
disease. Symptoms of nutrient deficiency disease. Toxicosis or
infection. Prevention and epidemic disease control. The
deployment of clean technology in the management and care of
horse.

710 456
2(1-2-3)
(Management and Care of Canine and Feline)

710 101

710 211

97

Prerequisite

710 101

Principles of

Animal

Production

710 211

Anatomy and Physiology of

Domestic animals
Basic anatomy and physiology. Nutrition of the dog
and cat. Diseases and infection. Vaccine and vaccination
program. Daily care, grooming, hygiene and criteria for wellbeing.

98

710 457

3(2-3-4)
(Management and Care of Laboratory Animals)

710 101

710 211

Prerequisite

710 101

Principles of

Animal

Production

710 211

Anatomy and Physiology of

Domestic animals
Animals used in research. Housing and associated
equipment. Handling and nutritional requirements. Animal care
legislation. Disease and control. Using of laboratory animal for
research. The use of clean technology in the management and
care of laboratory animals.

710 458
2(1-2-3)
(Management and Care of Wildlife and Exotic Animals)

99

710 101

710 211

Prerequisite

710 101

Principles of

Animal

Production

710 211

Anatomy and Physiology of

Domestic animals
Definition of reserved animals. Treaties on the import
and export of animals. Laws related to wildlife propagation and
exotic animals. Species for commercial propagation. Location and
cage

management.

Caring.

Handling.

Marking.

Transporting.

Disease propagation. Advantages and disadvantage of the import

of animals.
710 459

4(3-3-6)
(Agricultural Waste Management)

100

Problems of agricultural waste. Regulations

and laws on environmental protection. Waste management
technology using physical, biological and chemical processes.
Waste utilization.
Field trips are required.

710 481

3(2-3-4)
(Animal

Products)

700 201

* 710 333

Prerequisite

700

201

Microbiology

Agricultural

in

Sciences
*

710

may

333
be

Food
taken

Hygiene
concurrently

101

Products and other industrial products from animals.

Use of animal products as food, clothing and medical-biological
material.
710 482

Processing

methods.

2
3(3-0-6)
(Selected Topics in Animal Sciences II)

Condition :

By

consent

of

Faculty

of

Animal

Sciences and Agricultural Technology

Topics of current interest in animal sciences.

710 489

0-6)

3(3-

(Slaughterhouse Management)

: 710 101

102

Knowledgeable integration of standard management of

slaughterhouse. Situation of meat industry in Thailand. Quality

meat

production.

Slaughterhouse

establishment

planning.

Slaughterhouse hygiene. Slaughter process and equipments. Antemortem handing of slaughter animals. Postmortem handling of
meat. Preventive quality assurance of meat in slaughter processes
and by-products from slaughter process.
710 491

2(0-4-2)
(Seminar)

S U

Condition :

By

consent

of

Faculty

of

Animal

Sciences and Agricultural

Technology
This

subject

will

be

graded

as

S(satisfactory) or
U(unsatisfactory)
Seminar
sciences.

on

topics

of

current

interest

in

animal

103

(, )

710 497
710 498

( )

6(0-18-0)
(Co-operative

Education)
:

S U

Condition :

This

subject

will

be

graded

as

S(satisfactory) or
U(unsatisfactory)
A minimum of one semester training or research as
well as a submission of a written report.
710 499

( )

2(0-6-0)
(Senior Project)

710 381

S U

104

Prerequisite

710 381

Condition :

By

consent

Research in Animal

Science
of

Faculty

of

Animal

Sciences and Agricultural

Technology
This

subject

will

be

graded

as

S(satisfactory) or
U(unsatisfactory)
Research on topics of interest in animal sciences.

713 351

3(2-3-4)
(Farm Animal Nursing Care)

Theories and principles of veterinary nursing science.

Animal proper restraint and handling techniques. Animal first aid
technique. Specimens collection technique. Veterinary assistant

105

practice

under

veterinarian

regulations.
Field trips are required.

supervision.

Related

law

and

106

3.2.

3.2.1

..

-..

(2543)
-..(

(2548 )

107

-..()

(2537)

-..()

(2544)
-..()

(2539)
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(2542)
4

-..()

(2541)

-..()

(2545)
5

-..()

(2545)

-..(

10

108

(2550)
1.
. 2

2.

3.2.2

109

1.

-.. ()

25

(2540)

-.. ()

(2542)

-.. (

(2547)
2.

-..()

(2528)
-..()

(2531)
-Certificate of Proficiency
In English

Victoria University of

Wellington, New Zealand

(2534)

-M.ApplSc.(Microbiology)

15

110

Lincoln University
Canterbury, New Zealand
(2537)
3.

.. ()

(2542)

.. (
)

(2545)
4.

. .

-..()

25

(2539)

-..()

(2543)

-..()

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5.

. . -..(

15

111

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(2545)

- Dr.nat.techn.(Animal
Breeding)

University of Natural

Resources and Applied

Life Sciences,

Vienna,Austria (2552)
6.

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-..

(2538)

-..()

. (2550)
7.

....

- ..

(2543)

- .. ()

(2551)

- .. (

112

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- (Ph.D. (Pharmacy)

(2552)
8.

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(2546)

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9.

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(2541)

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31

113

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11.

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(2541)

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12.

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(2546)
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(2545)
14.

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15. -.. (

(2542)

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(254x)
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17.

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23

(2544)

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18.

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19

(2544)
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(2546)
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(2543)

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20.

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4.

700 381
(2 )

117

3 710 498
(6 )
4.1

1.

2.

3.

4.

5.

6.

4.2

118

- :

3
- :

4
4.3
- : 21
- :

5.
5.1

710 499
2-3

/
/

/
/

119

5.2
1)

2)
3)
4)

5)

6)

5.3

710 499
: 4

710 498

: 4
5.4

120

3
5.5
1)

2)

3)
4)

5)

6)

5.6
1)

2)

121

3)

3
4)

122

1.

123

- IT

Power Point

124

2.

2.1
2.1.1

1)

2)

125

3)
4)

5)

2.1.2

1)

2)
3)
4)
5)
2.1.3

1)

2)

3)

4)

2.2

126

2.2.1

1)

2)

3)

4)

2.2.2
1)

127

2)

3)

4) -
2.2.3

1)

2)
3)

2.3
2.3.1

128

1)
2)

3)

4)

2.3.2

1)

129

2)

3)

2.3.3

1)

2)

3)

2.4

2.4.1

130

1)

2)

3)

4)

2.4.2

131

1)

2)

3)

2.4.3

1)
2)

3)

2.5

2.5.1

1)

132

2)

3)

4)

5)

6)

7)

2.5.2

1)

133

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3)

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2.5.3

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2)

ADG FCR Feed intake .)

134

3)

4)

5)
3.

(Curriculum Mapping)

( 4 2)

1.
1)

2)
3)

135

4)

5)

2.
1)

2)

3)

4)

3.
1)
2)

3)

136

4)

4.
1)

2)

3)

4)

5.

1)

2)

3)

137

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5)

6)

7)

138

(Curriculum Mapping)

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2.

4.

3.

5.

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xxx xxx

139

140

5
1.

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2.
2.1.

(1)

(2)

141

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(2)

1 5

(3)

(4)

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142

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3.

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143

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(3)

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2.

144

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2-3
(2)

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145

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2.2
(1)

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(3)

(4)
(5)

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1.

146

1.

1.

2. 2.

3.

3.

4.

147

4.

5.

6.

7.

-
2

148

8.

9.

10.

149

2.
2.1

2.2

(1)..........
(2)..........
(3)..........
(4)...........
(5)..........

150

2.3

2.4

151

1.

1.

2.

3.

152

2.

710 381

710 499

4.

5.

3.

153

3.1

3.2

3.3

154

(1)

(2)

/
(3)

(4)

4.
4.1

4.2

155

(1)

(2)

(3)

5.
5.1
(1)

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(3)

(4)

156

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6. /

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(2)

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(3) 1
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157

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7. (Key Performance Indicator)

2
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15 80

(Key Performance Indicator)

25x 25x 25x 25x 25x

(1)

158

25x 25x 25x 25x 25x

x

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(4)

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6 30

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160

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X

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162

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163

164

1.

1.1
(1)

(2)

1.2

(1)

(2)

(3)

165

2.

2.1

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166

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167

4.
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168

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4.2

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169

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170

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4.

171

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172

173

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174