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11/25/13

Perfect Instant Ramen | Tasting Table

Perfect Instant Ramen


Recipe adapted from Roy Choi, L.A. Son Yi el d: 1 ser v in g Pr ep T i m e: 5 m in u t es Cook T i m e: 8 m in u t es T ot a l T i m e: 1 3 m in u t es INGREDIENT S 2 cu ps w a t er 1 pa ck Sh in Ra m y u n (or a n ot h er br a n d of in st a n t r a m en ) 1 eg g t ea spoon bu t t er 2 slices A m er ica n ch eese t ea spoon t oa st ed sesa m e seeds sca llion , g r een pa r t on ly , t h in ly sliced on a bia s (opt ion a l)

DIRECTIONS
1 . In a sm a ll sa u cepa n , br in g t h e w a t er t o a boil. A dd t h e r a m en n oodles a n d cook for 2 m in u t es, t h en a dd t h e fla v or pa ck . 2 . Cook for a n ot h er 3 m in u t es, t h en t u r n off t h e h ea t a n d cr a ck in t h e eg g , bu t do n ot m ix it in . Pu ll t h e h ot n oodles g en t ly ov er t h e r a w eg g a n d a llow t h e eg g t o poa ch , a bou t 3 m or e m in u t es. 3 . Ca r efu lly pou r t h e r a m en in t o y ou r ser v in g bow l of ch oice, m a k in g su r e n ot t o br ea k t h e eg g . 4 . A dd t h e bu t t er , ch eese a n d sesa m e seeds t o t h e bow l a n d st ir g en t ly t o in cor por a t e. T op w it h t h e ch opped sca llion (opt ion a l) a n d ser v e.

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