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Minimum no of batches/day Maximum no of batches/day

S/n Equipment 1 2 3 4 5 6 Oven A Oven B Mixer A Mixer B Divider Slicer Entire production 7 line

Qty

Installed Capacity Unit Loaves/Batch Loaves/Batch Mins /Batch Mins /Batch Mins /Batch Mins /Batch loaves/day

Operating Capacity Quantity

a b c d e f

Questions How many KG of dough translates into 1000 loaves. Allowable percentage range for substandards

Answer

Operating Capacity Unit Loaves/Batch Loaves/Batch Mins /Batch Mins /Batch Mins /Batch Mins /Batch loaves/day

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