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  • Haccp Formato2

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    Lilian Peres
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    HACCP FORMATO2

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    Attribution Non-Commercial (BY-NC)
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    7 views1 page

    Haccp Formato2

    Uploaded by

    Lilian Peres

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    CENTRO NACIONAL DE HOTELERIA TURISMO Y ALIMENTOS

    PRODUCTO______________________

    FORMATO PARA EL ANLISIS DE PELIGROS


    DESCRIPCION DEL PRODUCTO______________________________________________________________
    1 ETAPA DE PROCESO 2.IDENNTIFIQUE LOS PELIGROS POTENCIALES, INTRODUCIDOS CONTROLADOS O MANTENIDOS EN ESTA ETAPA 3 ALGN PELIGRO ES SIGNIFICANTE PARA LA SEGURIDAD DE ALIMENTO? SI /NO 4 JUSTIFIQUE SU DECISIN DE LA COLUMNA 3 5 QUE MEDIDA PREVENTIVAS PUEDEN SER APLICADAS

    6 Esta Etapa Es Un Pcc? Si/No

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