34 min listen
Episode 304: Book Review: The President's Kitchen Cabinet
FromCutting the Curd
ratings:
Length:
41 minutes
Released:
Jun 19, 2017
Format:
Podcast episode
Description
James Beard award–winning author Adrian Miller joins host Diane Stemple to discuss his book, The President's Kitchen Cabinet, which documents stories of the African Americans who worked in the presidential food service from George Washington through Barack Obama.
Released:
Jun 19, 2017
Format:
Podcast episode
Titles in the series (100)
Episode 9: Chris Gray: This week, Anne sits down with Chris Gray of Consider Bardwell Farms and talks about his history in the music business and how it relates to his current life as a cheese monger. by Cutting the Curd