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Length:
32 minutes
Released:
Aug 17, 2011
Format:
Podcast episode
Description
Host Laura Theodore, the Jazzy Vegetarian, chats with Kelly Rudnicki who is the creator of the blog foodallergymama.com. We’ll discuss her new book: Vegan Baking Classics and share delicious recipes. Vegan Baking Classics is a one-stop guide to delicious, everyday baked goods free of any animal ingredients. It offers timeless, foolproof recipes that are as delicious as they are easy to prepare, even for kitchen novices. These recipes are more than delicious enough to be enjoyed by everyone who craves great baked treats, whether they are vegan or not. Kelly Rudnicki is dedicated to bringing busy vegan moms the best baking recipes that are completely vegan. The mother of five small children, Rudnicki lives in suburban Chicago and spends much of her time promoting food allergy awareness. She has worked as a television news producer and in corporate public relations. Vegan Baking Classics is her second book, her first being The Food Allergy Mama's Baking Book.
Released:
Aug 17, 2011
Format:
Podcast episode
Titles in the series (64)
Delicious Vegan Recipes on the Cheap, with Robin Robertson: Today the Jazzy Vegetarian welcomes Robin Robertson, a longtime vegan, who has worked with food for more than 25 years. We’ll chat in depth about vegan food an by The Jazzy Vegetarian