34 min listen
Unavailable
Currently unavailable
Episode 110: A Little Bit of Pizza, A Little Bit of Pasta
Currently unavailable
Episode 110: A Little Bit of Pizza, A Little Bit of Pasta
ratings:
Length:
71 minutes
Released:
May 3, 2017
Format:
Podcast episode
Description
Joe Beddia of Philly's Pizzeria Beddia tells you how to make your own pie at home—no 800° wood-burning oven required. He's got intel on the red sauce, the white sauce, the dough, and all of the toppings (just make sure it's not too many toppings). After that, we're talking spring pasta. That means ramps, asparagus, artichokes, and more. Butter included.
Released:
May 3, 2017
Format:
Podcast episode
Titles in the series (71)
An Amersterdam Thanksgiving by Dinner SOS by Bon Appétit