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    The Asian Slow Cooker: Exotic Favorites for Your Crockpot
    Unavailable
    The Asian Slow Cooker: Exotic Favorites for Your Crockpot
    Unavailable
    The Asian Slow Cooker: Exotic Favorites for Your Crockpot
    Ebook305 pages2 hours

    The Asian Slow Cooker: Exotic Favorites for Your Crockpot

    By Kelly Kwok

    4/5

    ()

    Currently unavailable

    Currently unavailable

    About this ebook

    Named one of the best cookbooks of 2016 by the Washington Post.

    Faster, Easier, Tastier and Healthier Than Takeout

    Kelly Kwok, founder of Life Made Sweeter, provides great new flavors to try in your slow cooker. These simple and delicious recipes will have your favorite Asian dishes waiting for you right when you get home. With the press of a button, you can make authentic dishes that are healthier and tastier than their restaurant counterparts.

    You'll experience a wide variety of flavors; choose spicy, vegetarian, noodles or rice. There are even recipes that have 5 ingredients or less. Extra long day? Kelly’s fuss-free one-pot and skillet recipes will have dinner on the table in 30 minutes or less—and with only one pan to wash, cleanup will be a breeze. Whether you're in the mood for General Tso's Chicken, Pad Thai Noodles with Chicken, Beef Chow Fun, Panang Curry, Mapo Tofu or Tom Yum Hot and Sour Soup, you can have fast, delicious meals every day of the week the easy way.

    LanguageEnglish
    PublisherMacmillan Publishers
    Release dateNov 8, 2016
    ISBN9781624142956
    Unavailable
    The Asian Slow Cooker: Exotic Favorites for Your Crockpot

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    Reviews for The Asian Slow Cooker

    4/5

    6 ratings2 reviews

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    • 5/5
      I love using my slow cooker and I love Asian food, well most of it anyway. This cookbook gives you a selection of recipes from Beef and Broccoli, General Tso's Chicken, all favorites of mine and hubby's. There is a section for One Pot and Skillet Meals, another favorite way tocook my favorites. Chicken Chow Mein, Classic Fried Rice, and Teriyaki Honey Shrimp Soba Noodle Bowls to name a few.The next section, Skip the Stovetop features a lot of sandwich, wraps and taco's. Who can not have their favorite Asian spicy recipes, this section features,Szechuan Beef, Dan Dan Noodles and Fire Cracker Chicken Tacos.Another section, Meatless Mondays, features meatless recipes that are like side dishes like Chinese Eggplant with Garlic Sauce, Mapo Tofu, and Thai Red Curry Vegetables. All great sounding recipes.This next section is my favorite as I love to make soups, in the winter, I make a pot each week. Asian Beef Stew, Chinese Hot and Sour Soup, and Vietnamese Pho Beef Rice Noodle Soup. Yum!!And what cookbook could not be complete without a desert section?Mandarin Orange Cheesecake, Matcha Green Tea Cake and Mango Coconut Tapioca Pudding.The book wraps up with a detailed section on slow cooker basics, how to stock your pantry for Asian cooking, acknowledgements and about the author and a very concise index.So after perusing this awesome cookbook, I do intend to try a lot of the recipes. Easy to follow directions, great descriptions and wonderful photograpy make this a great cookbook to have.

      1 person found this helpful

    • 4/5
      I love this cookbook! I've already made several recipes and they've been delicious. They tend to be heavy on sweeteners, especially honey, so keep that in mind if you're looking to do a special diet. But that said most are pretty healthy and easy to prepare and for someone who's not a picky eater there's a lot to enjoy.

      1 person found this helpful