Salad du Jour
By Hannah Lewis
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Currently unavailable
About this ebook
Recipes include:
Roasted Corn Avocado, Bacon, Tomato Salad
Crispy Chicken & Strawberry Salad
Salade Lyonnaise
Southwest Chicken Salad
Autumn Pear & Goat Cheese Salad
Club Salad
Falafel Salad
Leon Salad
Barbecue Chicken Salad
Spinach and Apple Salad
Michigan Salad
Hipster Cucumber Salad
Thai Chicken Salad
Endive, Pear, Candied Walnuts & Gorgonzola Salad
Shrimp Cobb Salad
Strawberry and Feta Salad
Mediterranean Salad
Warm Goat Cheese and Pear Salad
Summer Squash Salad
Grilled Fig Salad
Hannah Lewis
Hannah Lewis is the editor of Compendium of Scientific and Practical Findings Supporting Eco-Restoration to Address Global Warming, published by Biodiversity for a Livable Climate, a nonprofit environmental organization based in Cambridge, Massachusetts. She has worked in various roles related to building sustainable food systems, including as the Midwest regional director for the National Center for Appropriate Technology. She has an MS in Sustainable Agriculture and Sociology from Iowa State University and a BA in Environmental Studies from Middlebury College. Born and raised in the Minneapolis, Minnesota, she lived in France with her partner and their two children during the writing of this book.
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