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Indian Slow Cooker: Getting to Know the Basics of Slow Cooked Indian Kitchen Delicacies
Indian Slow Cooker: Getting to Know the Basics of Slow Cooked Indian Kitchen Delicacies
Indian Slow Cooker: Getting to Know the Basics of Slow Cooked Indian Kitchen Delicacies
Ebook57 pages19 minutes

Indian Slow Cooker: Getting to Know the Basics of Slow Cooked Indian Kitchen Delicacies

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About this ebook

The Indian Slow Cooker-Getting to Know the Basics of Slow Cooed Indian Kitchen Delicacies’ is an ideal for those, who want to delve into cooking finger-licking food.

The Indian cuisine has a wide range of slow cooker recipes, that are quite simple but the time taken to cook often gets them ignored.

This book allows the reader to follow some basic steps to cook that favorite dish, they always wanted to cook.

LanguageEnglish
PublisherMartha Stone
Release dateJan 7, 2015
ISBN9781311350831
Indian Slow Cooker: Getting to Know the Basics of Slow Cooked Indian Kitchen Delicacies
Author

Martha Stone

Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling it cooking and sharing it with friends.Martha eventually moved to California and met the love of her life. She settled down and has two children. She is a stay at home mom and involves her children in her cooking as much as possible. Martha decided to start writing cookbooks so that she could share her love for food and cooking with everyone else.

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    Book preview

    Indian Slow Cooker - Martha Stone

    Indian Slow Cooker

    Getting to Know the Basics of Slow Cooked Indian Kitchen Delicacies

    By Martha Stone

    Copyright 2015 Martha Stone

    Smashwords Edition

    Smashwords Edition, License Notes

    This ebook is licensed for your personal enjoyment only. This ebook may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each recipient. If you’re reading this book and did not purchase it, or it was not purchased for your use only, then please return to your favorite ebook retailer and purchase your own copy. Thank you for respecting the hard work of this author.

    About the author

    Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling it cooking and sharing it with friends.

    Martha eventually moved to California and met the love of her life. She settled down and has two children. She is a stay at home mom and involves her children in her cooking as much as possible. Martha decided to start writing cookbooks

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