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Grandmother's Wisdom: Good, Old-Fashioned Advice Handed Down Through the Ages
Grandmother's Wisdom: Good, Old-Fashioned Advice Handed Down Through the Ages
Grandmother's Wisdom: Good, Old-Fashioned Advice Handed Down Through the Ages
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Grandmother's Wisdom: Good, Old-Fashioned Advice Handed Down Through the Ages

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Grandmothers have been handing out advice for centuries and their tried and tested methods are often the answer to many modern day problems. Did you know that malt vinegar and baking soda are as good as any branded cleaning product? That you can make your own delicious lemonade? Or shampoo that's perfect for your hair colour? Or what the best way to banish nasty bruises and a nagging toothache is?

In Grandmother's Wisdom you'll find all the recipes, tips and good old common sense that grandmothers have learned and put into use throughout their lives. All the methods actually work - not an old wives' tale in sight! Charming, entertaining and practical, Grandmother's Wisdom is the perfect book for someone needing a little bit of Grandma's guidance.

LanguageEnglish
Release dateJan 6, 2012
ISBN9781843178415
Grandmother's Wisdom: Good, Old-Fashioned Advice Handed Down Through the Ages
Author

Lee Faber

Lee Faber has five grandchildren. She was born in New York and lived there for 30 years before moving to the UK. She has worked in publishing, printing, modelling and journalism. Her other books include Raising Goats, Aloe Vera, Juices and Smoothies and Healthy Oils.

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    Book preview

    Grandmother's Wisdom - Lee Faber

    First published in Great Britain in 2009 by

    Michael O’Mara Books Limited

    9 Lion Yard

    Tremadoc Road

    London SW4 7NQ

    This electronic edition published in 2011

    ISBN: 978-1-84317-841-5 in EPub format

    ISBN: 978-1-84317-840-8 in Mobipocket format

    ISBN: 978-1-84317-366-3 in hardback print format

    Copyright © Michael O’Mara Books 2009

    All rights reserved. You may not copy, store, distribute, transmit, reproduce or otherwise make available this publication (or any part of it) in any form, or by any means (electronic, digital, optical, mechanical, photocopying, recording or otherwise), without the prior written permission of the publisher. Any person who does any unauthorized act in relation to this publication may be liable to criminal prosecution and civil claims for damages.

    A CIP catalogue record for this book is available from the British Library.

    Illustrations copyright © David Woodroffe 2009

    Designed and typeset by Joanne Omigie

    Ebook compilation by RefineCatch Limited, Bungay, Suffolk

    www.mombooks.com

    Contents

    Introduction

    What would we do without our grannies?

    Grandma knows best

    Household Hints

    The kitchen

    Pots and pans

    Coffee or tea stains on cups

    Cleaning the kitchen sink

    Antibacterial soap

    Cleaning chrome

    Ovenproof glass or porcelain dishes

    Cleaning the oven

    Keeping smells out of your refrigerator and freezer

    Sticky stuff

    Clean your bathroom in twenty minutes

    Limescale

    Vinegar, the miracle cleaner

    Getting rid of moths

    Picking up broken glass

    Recycling torn tights

    Toothbrushes clean more than teeth

    How to fold a fitted sheet

    How to iron a shirt

    How to clean a diamond

    Looking after your pearls

    Remedies

    Stings and how to treat them

    Reducing the pain of burns

    Getting rid of head lice

    Dealing with fleas

    Plants, herbs and spices that heal

    Toothache

    Eat your parsley

    Headaches and migraines

    Natural old-fashioned remedies

    Food and Cooking: The Basics

    Shopping for food

    Keeping salad and soft fruit fresh

    Skinning and deseeding fruit and vegetables

    Get more juice out of citrus fruit

    Keep salt flowing freely

    Opening a jar

    Cookery tips

    Food hygiene

    Cooking with kids

    Fishy odours

    Oversalting

    How to stretch meals

    Creative leftovers

    Cooking with eggs

    Recipes

    The perfect poached egg

    Omelette

    Rice frittata

    Homemade croutons

    The vinaigrette ratio

    Pasta casserole

    Fishcakes

    Everything-in-the-fridge stew

    Risotto

    Steak rub

    Chicken good enough for a dinner party

    Microwave lemon curd

    Homemade baking powder

    Homemade vanilla essence

    Courgette tea cake

    Very easy raspberry ice cream

    Forgotten meringues

    Mixed berry breakfast cake

    Chocolate and cherry brownies

    Old-fashioned lemonade

    Iced coffee

    Plants and Pets

    Advice for the non-green fingered

    Growing your own food

    Repotting plants

    Herbs

    Weeds

    Choosing an appropriate family pet

    Involving your children in pet maintenance

    Puppy behaviour and training

    Cleaning up after pets

    Protecting your furniture from pets

    Pets that provide food

    When your pet dies

    Advice about Children

    Talking and listening

    Don’t always say no

    Discipline

    Embarrassing your children/grandchildren

    Little children, little problems

    Solidarity

    Times change

    Showing favouritism

    Anger management

    Competing to win

    Good manners

    Thank yous

    Giving and getting presents

    Bedtime

    Safety precautions

    How to get your child to eat

    Telling the truth and bending it

    Perception

    Bullying

    Families and Daily Life

    Personal relationships

    Family get-togethers

    Remembering to make memories

    Finding your roots

    Grudges

    Balancing the budget

    Neither a borrower nor a lender be

    Money saving tips

    The value of lists

    Fashion

    Make-up and beauty tips

    Making your own gifts

    RSVPs

    The golden rule

    Acknowledgements

    A lot of people helped me in the writing of this book – my children and grandchildren, my parents, my sister, other members of my family and friends whose experiences are cited here; Louise Dixon at Michael O’Mara for commissioning me in the first place; my editor, Hannah Knowles, who encouraged me all along; and my wonderful husband, John, who has had to listen to and read ad infinitum everything I decided to include.

    To Kelly, Chris, Austen, Sophie

    and Jared, my grandchildren, without whom

    I could never have written this book.

    Introduction

    What would we do without our grannies?

    The current crop of grandmothers are very different creatures from most grandmothers in previous centuries. We juggle jobs, households, families and grandchildren and somehow even find time for our friends, fun and a bit of pampering.

    We generally look different, too – younger and fitter. We also have new ways of doing things because we have new labour-saving devices, but that doesn’t mean we have turned our backs on traditional, old-fashioned methods and ingredients. Why? Because they still work.

    From time immemorial, we, as little children, have perched on kitchen steps and countertops by granny’s side or followed her like small shadows as she set about her work. And through osmosis, we absorbed and learned. And when we grew up and got older, the little children started to watch us. And so it goes on: the lore is not lost.

    Grandma knows best

    This email came to me from an American friend and, for me, defines what grandmother’s wisdom is all about!

    My four-year-old granddaughter picked something off the ground while we were out, and raised it to her mouth. I took the item from her and told her not to do that.

    ‘Why?’ she asked.

    ‘Because it’s been on the ground. It’s dirty, and probably has germs,’ I replied.

    My granddaughter looked at me admiringly and asked, ‘How do you know all this stuff? You’re so smart.’ I was thinking quickly.

    ‘All Grandmas know this stuff. It’s on the Grandma Test. You have to know it, or you can’t be a Grandma.’

    We walked in silence for a couple of minutes, but she was evidently pondering this new information.

    ‘Oh… I get it!’ she beamed, ‘So if you don't pass the test, you have to be the Grandpa.’

    ‘Exactly,’ I replied, with a big smile.

    Throughout this book I’ve tried to gather together all those timeless gems of advice that grandmothers have passed down through the generations – and have added a sprinkle of my own personal experience, too. Hopefully you will find it so useful that you continue the tradition, and keep spreading the wisdom.

    Household Hints

    The kitchen

    Our own grandmothers had a pretty good idea how to keep their kitchens clean, but they weren’t as obsessed with kitchen hygiene as we have become.

    Keeping everything as clean as possible in the area in which we prepare food is a given, but there is no need to keep lots of bottles of chemicals under the sink to do so. Most things can be cleaned perfectly well with six old-fashioned ingredients: vinegar, salt, soda water, lemon, cream of tartar and bicarbonate of soda. Just like our grandmothers did.

    They certainly didn’t have colour-coded cutting boards. Nor do I. I have a twenty-five-year-old wooden board, which I keep scrupulously clean with a table knife, steel wool and bicarbonate of soda. Sometimes when I have a tomato or berry stain, I cheat a little by rubbing the stain with a cut lemon.

    Pots and pans

    Removing burnt food from cookware can be a nightmare. As long as the pan isn’t non-stick, the scouring powder and alternative methods below will work beautifully, and because they use natural ingredients, you won’t have to worry about residual chemicals.

    Make your own scouring powder

    You can make your own gentle cleaner with no artificial ingredients or harmful chemicals that will work as well on porcelain sinks and easily scratchable countertops. Just add one cupful of salt to one cupful of bicarbonate of soda and blend well. Store in a covered container and keep with your other cleaning supplies.

    When you need to use it, shake a little of the mixture on to a wet

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