Caribbean Cuisine: A Taste of the Islands
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About this ebook
Caribbean recipes combine African, Amerindian, French, East Indian, and Spanish styles of cooking. Foods served in the Caribbean islands have been influenced by the cultures of the world, but each island adds its own special flavor.
You and your family and friends can enjoy this delicious cuisine in your own home. We have hand selected 20 Best of the Best and most inviting Caribbean recipes like West Indian Crispy Pork Bits, Caribbean Citrus Chicken, Cheesy Chicken & Plantain Casserole, Cuban-Style Pork And Sweet Potato Slow Cooker Stew, Jamaican Brown Stew Fish, Mojito Sauce, Grilled Jerk Pork Tenderloin, & many more from the Chef's Secret Vault. Your friends and family will think you've been taking lessons in gourmet cooking. So don't miss this chance to add some treasured recipes to your personal collection today!
Chefs Secret Vault
Here’s where you’ll find some very unique cookbooks. These aren’t your Grandmother’s old fashioned cookbooks. Rather than those usual big, bulky cookbooks, “You” now have the power to select the exact food topic that you’re interested in. Maybe it’s creating some yummy “Gelato” made with fresh fruit for tonight’s dessert. It’s creamier, lower in fat, and lower in calories than Ice Cream. Or how about some “hand picked” rib recipes for some falling off the bone “Kicken” “Ribs” for dinner this weekend? Ribs are always a hit and with these recipes you’ll be crowned the “Pro Chef”. And then just in case you’re getting tired of that “same old”, “same old” fried chicken, check out “Twice Fried Korean Chicken”. It’s so crispy, and delicious, you’d better make a double batch!! They’re all going to ask “How do you come up with all these wonderful dishes?” Shh.. It’ll be our little secret. Chefs Secret Vault cookbooks are created for today’s fast paced lifestyle and they allow you to use & enjoy a new recipe immediately. Our e-book cookbooks are designed specifically for use in all known e-readers, and on your computer. No need to print the whole cookbook, just print a single recipe when you’re ready, use it while you’re cooking, and creating, “don’t worry about spots & stains because when you’re done, just ball it up & throw it away”. There’s no wasted space and certainly no clutter. Their easy to use format and inexpensive budget pricing allows you to start a collection, and build your own personal library of cookbooks & delicious recipes.
Read more from Chefs Secret Vault
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Caribbean Cuisine - Chefs Secret Vault
Caribbean Cuisine
A Taste of the Islands
Chefs Secret Vault
Smashwords Edition
Copyright 2010 Chefs Secret Vault
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Welcome... When Cheryl and Les founded Chefs Secret Vault, their concept was simple; with today’s lifestyle more people are choosing to dine at home. Our objective is to provide budget friendly dining, item specific cookbooks (such as Appetizers, Soups, Desserts, Entrees, Everything in Between, and Surprises along the way) at the lowest possible cost. We hand select 20 Best of the Best scrumptious Chefs Secret Vault friendly recipes for your dining pleasure. Our goal is