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Alice's Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York's Most Whimsical Tea Spot
By Haley Fox and Lauren Fox
Rating: 4.5 out of 5 stars
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About this ebook
Restaurateurs Haley Fox and Lauren Fox share more than 80 recipes for scones, cakes, sandwiches, and more from their charming and wildly popular Alice’s Tea Cup restaurants in New York City. In Alice’s Tea Cup, the Fox sisters tickle the taste buds with sweets, baked goods, and savories while divulging the unique tea-making and enjoying philosophy that has made their whimsical Manhattan tea spots favored destinations for locals and tourists alike.
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Author
Haley Fox
Haley Fox (formerly known as Helen Nienhaus Barba) Is a board-certified art and music therapist and a registered expressive arts therapist, licensed as a professional clinical counselor in Minnesota and Massachusetts and also certified as a clinical supervisor in art therapy. She has her PhD in clinical psychology and currently teaches graduate students in counseling and art therapy at Adler University in Chicago, Illinois.
Read more from Haley Fox
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Reviews for Alice's Tea Cup
Rating: 4.25 out of 5 stars
4.5/5
4 ratings1 review
- Rating: 4 out of 5 stars4/5'Alice's Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches' is just that - two hundred forty pages of recipes from a popular New York tea shop. Recipes run the gaumont from savories such as Mate Carnival Egg Salad to baked items such as Banana Nutella Cake and Berry Bunch Tisane-Infused Scones.But the primary reason for buying the book is the recipe for scones. And for the unenlightened but soon to be pleased, scones are rich biscuits often containing cream and butter. Authors Haley and Lauren Fox offer a basic scone recipe and several variations. Every good cook needs a good scone recipe. And if you don't have one, this is a good place to start. The scone variations are interesting; my personal favorites are the Black Forest Ham and Cheese Scones and the Walnut Stilton Scones.Scones are usually simple and quick to make; many of these recipes may be a bit time consuming and are more 'tea party' than family brunch.The bottom line: An interesting assortment, but glance through this one before you buy and see if these are recipes that you'll really be using. The publisher provided a copy of this book for review.