RECIPES
Jun 12, 2019
2 minutes
Cooking with probiotics and prebiotics
Here are some of my favourite recipes using plant-based prebiotic and probiotic foods.
Banana and Coconut Yoghurt Breakfast Parfaits
Serves: 2
100g granola, store-bought or homemade
225g coconut yoghurt
2 bananas, sliced
2 tbsp maple syrup
Add layer of granola at bottom of two glasses or jam
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