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    Niulife

    Nov 14, 2018 3 minutes

    Asian-Style Kelp Noodle Salad

    Recipe / @rainbownourishments for Niulife

    Serves: 2–3

    350g kelp noodles
    1 zucchini, spiralised or julienned to make noodles
    1 red capsicum, finely chopped
    1 tin chickpeas, drained
    1 cup baby spinach, loosely packed
    ¼ cup Niulife Cocomino Teriyaki Sauce
    ¼ cup pepitas
    ¼ cup hemp seeds
    3 tbsp-⅛ cup sesame oil

    Add all ingredients to bowl and mix. If you prefer softer noodles and vegetables, sit mixture for 2 hours or overnight.

    Distribute among serving plates.

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