GET PICKLING!
Nov 29, 2018
2 minutes
PREPARATION
The carrot, onion and celery pickle was the first one I tried. Take equal quantities of the three vegetables to make up 1kg, peeled and trimmed weight. Next shred them very finely, to give a large surface area for the lactobacteria to work on, and put into a large mixing bowl. I use the slicing attachment on the food processor for this, which saves
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