Australian Country

DIARY NOTES

DEC 28-JAN 3 (TAS)

THE TASTE OF TASMANIA

The bounty of the island state comes to Hobart’s waterfront with this week-long celebration of food and drink. More than 70 stalls will showcase the finest offerings from local restaurants, boutique and larger regional producers and there will also be associated food tours. There will also be live entertainment, and a twilight cinema to keep the kids happy. It’s the season for sparkling wine, cider, oysters, ice cream and berries the size of your head, so come along and sample the best of these and many

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